Hey everyone, it is Louise, welcome to my recipe site. Today, we’re going to make a special dish, cerelac cereal cookies. One of my favorites food recipes. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Cerelac Cereal Cookies is one of the most popular of recent trending foods on earth. It is easy, it’s fast, it tastes delicious. It is enjoyed by millions every day. They’re nice and they look fantastic. Cerelac Cereal Cookies is something which I’ve loved my whole life.
These cereal flavours help to encourage variety in their diet. The Best Cereal Cookies Recipes on Yummly "leftover Cereal" Cookies, Special Order Cereal Cookies, Milk And Cereal Cookies.
To get started with this particular recipe, we must prepare a few ingredients. You can cook cerelac cereal cookies using 12 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Cerelac Cereal Cookies:
- Take A. Mixed
- Get 125 g unsalted butter
- Prepare 250 g pure ghee
- Take 170 g icing sugar
- Make ready B. Combine all 3
- Prepare 400 g plain flour
- Make ready 100 g milk powder
- Take 200 g tapioca flour
- Prepare C. Mixed
- Take 1/2 cup Cerelac - Rice
- Prepare (baby/infant cereal)
- Prepare 3/4 cup milk powder
Give him CERELAC® - made with the goodness of Nestlé® baby-grade** grains and. Sprouted Homemade Cerelac Powder for babies or Sathu Maavu is one of the best weight gaining food for babies and the sprouted grains are nutritionally superior as they are loaded with proteins. Cerelac is surely the first choice for all doting mothers who want to give the best to their lolos. Cerelac by itself is a complete meal with no chemicals or preservatives added to it.
Steps to make Cerelac Cereal Cookies:
- Note: 1. butter should still feel cool to touch but not hard. 2. Avoid over beating A. 3. Use baby instant cereal or cerelac (rice) only for coating - see pic below. 4. Leave cookies to cool on baking trays before coating. Cookies are very crumbly when still hot.
- Prepare ingredients. In a bowl of a stand mixer with the paddle attachment, add ingredients in A. Turn mixer on, use the lowest speed available. Mix until it starts to incorporate, then stop mixing. Scrape down the bottom & sides of the bowl. Add B in batches. Use the lowest setting to mix until it all comes together. Turn the mixer off. Transfer dough to a worktop.
- To roll the dough, place a piece of parchment paper on your worktop. Use two pieces of any thick wood as guide (for thickness - cookies will have uniform/even thickness). Roll the dough placed in between these two wooden sticks. Note: avoid rolling dough too thin (3-5 cm thick) Cover dough with another parchment on top before rolling so dough wont stick to the roller. See pic below.
- Place your cut dough onto parchment paper covered cookie sheets & bake in preheated oven (160°C) for 10-13mins or until the sides of the cookies are lightly brown. Avoid browning the cookies too much.
- After removing from the oven, leave cookies to cool on the cookie sheet. Once cooled (slightly warm), coat them in C. Store in airtight container.
By browsing this site you accept cookies used to improve and personalise our services and marketing, and for social activity. Filter by Cerelac is a brand of instant cereal made by Nestlé. Cerelac Infant Cereals - Exactly What the Mother is Needed for the Growing Baby. Cerelac Infant Cereals are a staple of the children once they start growing from six months onwards however. This is a instant, No cook cerelac for baby.
So that is going to wrap this up for this exceptional food cerelac cereal cookies recipe. Thank you very much for your time. I’m confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
