Hello everybody, I hope you’re having an incredible day today. Today, we’re going to make a distinctive dish, spicy goat meat. One of my favorites food recipes. This time, I will make it a little bit unique. This is gonna smell and look delicious.
Spicy goat meat is one of the most favored of recent trending meals in the world. It’s easy, it’s quick, it tastes yummy. It’s appreciated by millions every day. They’re fine and they look wonderful. Spicy goat meat is something which I have loved my entire life.
In today's video i will be showing how i make Spicy Goat Meat [Asun]. hope you enjoy. 📌DON'T FORGET TO. Asun is spicy roasted/smoked goat meat! It is not for the faint-hearted but all the heat is worth it!
To get started with this recipe, we must prepare a few components. You can cook spicy goat meat using 7 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Spicy goat meat:
- Make ready 1 kilo goat meat
- Make ready 3 scotch bonnet
- Take 2 big onions bulb
- Get 2 tsp vegetable oil
- Get cube Seasoning
- Prepare Ginger and garlic
- Prepare to taste Salt
Smoked goat meat - this is essential to the authentic flavour Onions - lots of it Ata rodo - scotch This is essential to keep the pepper as fresh and as spicy as possible - Mummy's Tip. Asun (Spicy Roast Goat) - a delectable spicy roasted goat meat dish native to the Yaruba speaking Ondo people in Western Nigeria. Goat meat or goat's meat is the meat of the domestic goat (Capra aegagrus hircus). The common name for goat meat is simply "goat", though meat from adult goats is referred to as chevon.
Steps to make Spicy goat meat:
- In a pot add your wash goat meat,add Maggi,salt,grind ginger and garlic paste to the meat,add enough sliced onions,add little salt to taste,allow to cook till the water dry,then add 1/4 cup of water to the meat and cook till tender.
- Add grinded scotch bonnet and onions with 2tbsp vegetable oil,add seasoning cubes,
- Allow to steam for 5mins,and don't allow the water dry,when the water inside is thick and little.off the stove.serve with boiled or fried yam, rice or it can be eaten as a side dish.
Spicy Calderetang Kambing with Peanut Butter (Goat Meat Caldereta). You like the idea of roasting goat meat because it seems easy enough and a delicious way to enjoy this new meat. Asun is Nigerian grilled spicy goat meat. It is a popular appetizer and also Okay, if you are not in for anything spicy, you can also modify the recipe to suit your palate, so no more excuses not to eat asun. It is simply smoked goat meat cooked in a spicy hot pepper sauce.
So that is going to wrap this up for this exceptional food spicy goat meat recipe. Thanks so much for your time. I am sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
