Mutton paya | Goat trotters
Mutton paya | Goat trotters

Hello everybody, it is me, Dave, welcome to our recipe site. Today, I’m gonna show you how to make a special dish, mutton paya | goat trotters. One of my favorites. This time, I will make it a little bit unique. This will be really delicious.

Mutton paya

To begin with this particular recipe, we have to prepare a few components. You can have mutton paya | goat trotters using 15 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Mutton paya | Goat trotters:
  1. Get 4 Paaya (goat trotters)
  2. Make ready 1 tbsp full ginger garlic paste
  3. Make ready 3 medium onions fried
  4. Make ready 2 tbsp full heaped yoghurt
  5. Prepare 2 green chillies
  6. Prepare as required chopped coriander leaves
  7. Make ready 1 tbsp kashmiri red chilli powder
  8. Prepare 2 tbsp coriander powder
  9. Make ready 1 tsp cumin powder
  10. Prepare 1/2 tsp turmeric
  11. Make ready to taste salt
  12. Take 2 cloves
  13. Make ready 1 inch cinnamon stick
  14. Make ready 4 pepper corns
  15. Make ready 2 cardamons

It is served with idiyappam, aappam or dosai from. Mutton paya goat is basically stew or broth made with goat trotters when these trotters are cooked in water with some ginger, garlic and spices like red chili, turmeric powder, coriander powder and salt overnight so that the juice from the goat legs or trotters is extracted fully and mixed with the gravy. Mutton Paya - an exotic runny, soupy curry made with goat trotters & few special spices. The juicy marrow & the cartilaginous joints of the goat trotters makes this Paya curry totally out of the world.

Instructions to make Mutton paya | Goat trotters:
  1. Apply 4 to 5 tbsp wheat flour to paaya rub well to remove dirt then wash paaya well under tap water until all the flour is gone
  2. Grind fried onions and yoghurt into a coarse paste
  3. To the paaya add the above onion yoghurt paste, ginger garlic paste, green chilli,coriander leaves, red chilli coriander, cumin turmeric, salt mix well.
  4. Heat oil in cooker add clove,cardamon,cinnamon, pepper once they puff up add the marinated paaya.
  5. Sautey on medium heat till oil seperates out then add 3 glasses of water pressure cook 1 whistle on high heat then simmer 40 to 50 minutes till tender

This Instant Pot Mutton Paya curry is easy, delicious & tastes best with steaming white rice or Naan. Home> Meat Recipes> MUTTON PAYA RECIPE ( GOAT TROTTERS). Mutton paya recipe ( goat trotters) cook with faiza. খাসীর পায়া - Mutton Paya -Nihari - Mutton Leg Soup - Bangladeshi Style Paya Soup. Serve with Idli, Kal Dosai, appam or idiyappam. The first time I had Keda Vettu is a function where a goat is sacrificed at the temple and is cooked and served to the Here is how to do Mutton Paya - Attukaal Paya Cleaning the Attukal / Trotters I have used four legs.

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