Hello everybody, it’s Jim, welcome to my recipe page. Today, we’re going to make a special dish, grilled salmon. It is one of my favorites. For mine, I am going to make it a little bit tasty. This will be really delicious.
Place salmon on the preheated grill, and discard marinade. I also sprayed the grill plate with olive oil to keep the salmon from sticking. These easy grilled salmon recipes are great at any cookout.
Grilled salmon is one of the most favored of recent trending meals in the world. It is enjoyed by millions daily. It’s simple, it’s quick, it tastes yummy. Grilled salmon is something which I’ve loved my entire life. They’re fine and they look fantastic.
To get started with this recipe, we must first prepare a few components. You can cook grilled salmon using 4 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Grilled salmon:
- Take 10 mint leaves
- Take 1 salmon fillet
- Take 1 butter stick
- Get 1 dash lemon pepper
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Instructions to make Grilled salmon:
- Place salmon fillet on a sheet of tin foil.
- Cut butter into chunks and place in salmon. Next sprinkle as little or as much as you want of lemon pepper. Place mint leaves all over the salmon.
- Form a pocket with your tin foil around the salmon. Place directly on the grill. Around ten minutes open the packet and check with fork to see if its done.
- Salmon should be flakey. And do not flip as all the butter will go out of the foil. Once the salmon flakes apart it is done. Time varies on how hot the grill is.
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