Leftovers Makeover: Roast Salmon Salad Sandwich
Leftovers Makeover: Roast Salmon Salad Sandwich

Hello everybody, it is me, Dave, welcome to my recipe site. Today, we’re going to prepare a distinctive dish, leftovers makeover: roast salmon salad sandwich. One of my favorites. This time, I will make it a bit unique. This will be really delicious.

This is not a tuna salad sandwich BUT a salmon salad sandwich. Even stay tuned for a salmon salad melt! How to Prepare Perfect Lemon Garlic Salmon Hi, are you looking for easy, tasty and healthy recipes ?

Leftovers Makeover: Roast Salmon Salad Sandwich is one of the most well liked of recent trending meals in the world. It’s appreciated by millions every day. It is easy, it is quick, it tastes delicious. They are fine and they look wonderful. Leftovers Makeover: Roast Salmon Salad Sandwich is something which I have loved my whole life.

To get started with this recipe, we have to prepare a few components. You can cook leftovers makeover: roast salmon salad sandwich using 7 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Leftovers Makeover: Roast Salmon Salad Sandwich:
  1. Prepare 1 cup roasted salmon, flaked
  2. Prepare 3 Tablespoons minced onion
  3. Get 3 Tablespoons minced celery
  4. Prepare 3 Tablespoons minced carrot
  5. Take 3 Tablespoons minced dill pickle
  6. Take 3-4 Tablespoons leftover aioli or plain mayonnaise
  7. Take optional: 1/2 teaspoon dry dill (or 2 Tablespoons chopped fresh dill)

So a sandwich was not even an option. I really wanted to keep it simple and also wanted to avoid reheating the delicate flesh of this perfectly. This is a very quick and tasty great salmon salad that can be eaten as a sandwich on thickly sliced I found this to be extremely salty. I love salmon salad but this one is going into file I made it with two cans worth of leftover salmon from last night with a just of touch of smoked.

Steps to make Leftovers Makeover: Roast Salmon Salad Sandwich:
  1. If you have leftover roast salmon, use your fork to flake it.
  2. Put the salmon with all other ingredients in a bowl and mix gently and thoroughly.
  3. Spread your bread of choice with a little aioli or mayo (I made open faced sammies with baguette today), top with the salmon salad, and then with the tomatoes.
  4. We enjoyed them with Pinot Grigio and some pickled yellow peppers and artichoke hearts on the side. :)

Mix freshly roasted salmon with smoked salmon for a delicious filling that's not overpowering. Get the recipe for Smoked Salmon Salad Sandwich. This incredible Salmon Salad is easy to prepare, and SO delicious! Plus, you don't have to worry How long does salmon salad keep in the fridge? Salmon salad served on tangy pumpernickel bread makes for an easy dinner–a double batch will give you lunch the next day.

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