Hello everybody, I hope you’re having an amazing day today. Today, I’m gonna show you how to make a special dish, moi moi. One of my favorites. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.
Moi Moi is one of the most well liked of current trending foods in the world. It’s appreciated by millions daily. It’s simple, it is quick, it tastes delicious. Moi Moi is something that I have loved my whole life. They’re fine and they look wonderful.
Moin moin/moi moi is a Nigerian Beans pudding cake. Moi moi (beans pudding) is one of such Nigerian foods that are loved by every Nigerian. It is made of beans and some other local ingredients.
To get started with this particular recipe, we must first prepare a few ingredients. You can cook moi moi using 12 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Moi Moi:
- Take Beans
- Make ready Egg
- Prepare Pepper
- Prepare Scotch bonnet
- Prepare Onion
- Prepare Garlic
- Prepare Cry fish
- Take Titus
- Get Seasoning
- Take Spices
- Get Palm oil
- Take Veg oil
Who'd have thought that such a thing would happen to little old moi! IMO, IOM, Imo, Mio, imo, omi. moi. land snake. main (Sette Comuni). Nghề môi giới nhìn có vẻ dễ dàng, nhưng đó là một trong những công việc khó khăn nhất. CafeLand - Ảnh hưởng của dịch cúm virus corona khiến cho công việc của nhiều môi giới bất động sản bị gián.
Instructions to make Moi Moi:
- Pell and wash your beans, add Scotch bonnet, pepper, onion and garlic, then add water and blue till smooth
- In a bowl add in your batter, crack egg in and mix, add seasoning, spices, cry fish, Titus, veg oil and palm oil, add some warm water to get a running batter no too thick, then mix it well
- Rub your container with palm oil, then pour your batter in. Then steam it for 30mnts
So that is going to wrap this up with this special food moi moi recipe. Thanks so much for reading. I am confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
