Singapore Chicken Rice
Singapore Chicken Rice

Hey everyone, it’s Drew, welcome to our recipe site. Today, we’re going to make a special dish, singapore chicken rice. It is one of my favorites food recipes. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

Singapore Chicken Rice is one of the most popular of current trending meals in the world. It’s appreciated by millions every day. It is simple, it is fast, it tastes yummy. They’re nice and they look wonderful. Singapore Chicken Rice is something which I have loved my entire life.

Mmm coming from a Singaporean I'd say this is almost like Singapore Chicken Rice but I prefer to use the boxed mix lulz. Hainanese chicken rice is a dish of poached chicken and seasoned rice, served with chilli sauce and usually with cucumber garnishes. It was created by immigrants from Hainan in southern China and.

To begin with this recipe, we must prepare a few ingredients. You can have singapore chicken rice using 19 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Singapore Chicken Rice:
  1. Get 1 Chicken thigh
  2. Get 1/2 Onion
  3. Prepare 540 ml Rice
  4. Get 1 ◎ Salt and pepper
  5. Prepare 2 Chicken soup stock cubes
  6. Take 1 tsp Grated garlic
  7. Take 1 tsp Grated ginger
  8. Get 1 clove ◎ Chopped garlic
  9. Take 1 Vegetable oil
  10. Take The sauce ingredients:
  11. Make ready 1 tbsp Soy sauce
  12. Get 1 tbsp Oyster sauce
  13. Make ready 1 tbsp Vinegar
  14. Take 1 tsp Doubanjiang
  15. Make ready 1 tbsp Ground white sesame seeds
  16. Take 1/2 tsp Grated ginger
  17. Prepare Garnishes:
  18. Take 2 Cherry tomatoes
  19. Get 1/2 Cucumber

But while chicken rice can be found in almost every kopitiam in Singapore, not many get the holy Popular award-winning chicken rice from Bangkok, Go-Ang Pratunam finally opens up in Singapore. Chicken rice is an all-time favourite at hawker stalls and cafes in Singapore, particularly with the Chinese population. There are various techniques and ingredients involved to get to the crispy skin. Hainanese Chicken Rice is one of Singapore's biggest food treasures, and it's not hard to We take a look at the the best Hainanese Chicken Rice that you can find in Singapore, so get that notebook.

Instructions to make Singapore Chicken Rice:
  1. Rinse the rice 30 minutes to 1 hour before cooking drain in a sieve. Put into the bowl of your rice cooker with a little bit less than the specified level of water, plus the two chicken stock cubes that you have crushed with your hands. Leave to soak. Season the chicken with salt and pepper.
  2. Chop the onion finely. Heat some vegetable oil in a frying pan and fry the chopped onion and garlic. When the onion is translucent put both into the rice cooker bowl from Step 1.
  3. Heat up the frying pan from Step 2 again and add a bit more oil, grated garlic and ginger and pan fry the chicken from Step 1.
  4. Add the chicken from Step 3 into the rice cooker bowl from Step 2.
  5. Combine the sauce ingredients.
  6. When the rice from Step 4 is cooked, take the chicken out and cut into 1 cm wide strips. Mix the rice well.
  7. Transfer the rice from Step 6 to a serving platter, and top with the chicken and the combined sauce ingredients from Step 5. Add the cucumber that has been sliced on the diagonal and the tomato that's been cut into wedges, and serve!!

Hainanese Chicken Rice is probably the most famous local food among the tourists that come to Singapore. Which version of Singapore chicken rice would you prefer? Recipe with step by step photos for Hainanese Chicken Rice and soup. Since then, many restaurants followed his successful Singapore Hainanese chicken rice recipe with. Hainanese Chicken Rice is a dish of Asian Origin most commonly associated with Singaporean Cuisine.

So that is going to wrap it up for this exceptional food singapore chicken rice recipe. Thank you very much for reading. I am confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!