Yellow/Turmeric Rice in Rice Cooker
Yellow/Turmeric Rice in Rice Cooker

Hey everyone, it’s Drew, welcome to our recipe page. Today, I will show you a way to prepare a special dish, yellow/turmeric rice in rice cooker. It is one of my favorites food recipes. For mine, I will make it a bit tasty. This will be really delicious.

Yellow rice is basically white rice that is colored by the spices turmeric or saffron when prepared. This yellow rice recipe calls for tumeric but you could easily substitute saffron and achieve the same bright yellow color and slightly tangy flavor. Yellow rice is traditional in Spanish, Cuban, Indian and.

Yellow/Turmeric Rice in Rice Cooker is one of the most popular of current trending meals in the world. It’s easy, it is quick, it tastes yummy. It’s appreciated by millions daily. They’re fine and they look wonderful. Yellow/Turmeric Rice in Rice Cooker is something that I have loved my entire life.

To begin with this recipe, we must prepare a few ingredients. You can cook yellow/turmeric rice in rice cooker using 13 ingredients and 2 steps. Here is how you cook that.

The ingredients needed to make Yellow/Turmeric Rice in Rice Cooker:
  1. Prepare 450 gr rice, rinse and drain
  2. Take 3 garlic cloves, minced
  3. Make ready 3 shallots, finely chopped
  4. Make ready 2 tsp turmeric powder
  5. Get 1/2 tsp grated ginger
  6. Take 1/2 tsp coriander powder
  7. Get 1 tsp salt
  8. Take 2 bay leaves
  9. Take 2 kaffir lime leaves
  10. Get 1 lemongrass, white part only, bruised
  11. Make ready 225 gr thick coconut milk
  12. Prepare 370 ml water
  13. Make ready 1/2 tsp lemon juice (optional), used to brightened the yellow color

With flavors of turmeric, cinnamon, and thyme. Rice Cooker method: Rinse rice and add chicken broth, turmeric powder and garlic powder. Mix well, cover and set your rice cooker to the cook setting. Make sure the valve is set to the sealing position.

Steps to make Yellow/Turmeric Rice in Rice Cooker:
  1. Put all ingredients into the rice cooker. Stir until well blended. Press the "cook" button.
  2. After it's cooked, fluff it around then close the lid. Let it set in "warm" for 5-10 minutes. Serve it warm as side dish.

Homemade Instant Pot yellow rice is free of MSG, additives or preservatives. You can reheat it and enjoy with veggies or a fried egg on top. Our blog is dedicated to delicious recipes you can make using Instant Pot pressure cooker. This yellow rice or Indonesian calls 'Nasi Kuning' usually only serves for festive occasion and shaped into a cone with different sidedish. If you have a rice cooker, you can do it easier by putting rice, turmeric water and all other ingredients in a rice cooker.

So that is going to wrap it up for this exceptional food yellow/turmeric rice in rice cooker recipe. Thank you very much for your time. I am sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!