Moi moi
Moi moi

Hey everyone, it is Louise, welcome to our recipe site. Today, we’re going to make a special dish, moi moi. One of my favorites food recipes. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

Moin moin/moi moi is a Nigerian Beans pudding cake. Moi moi (beans pudding) is one of such Nigerian foods that are loved by every Nigerian. It is made of beans and some other local ingredients.

Moi moi is one of the most well liked of recent trending foods on earth. It is enjoyed by millions every day. It is simple, it’s quick, it tastes delicious. Moi moi is something that I have loved my whole life. They’re nice and they look wonderful.

To get started with this particular recipe, we must prepare a few ingredients. You can cook moi moi using 8 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Moi moi:
  1. Get 5 cups bean
  2. Make ready 2 cup palm oil
  3. Make ready 3 magi cubes
  4. Get 4 fresh pepper
  5. Take 2 medium size onion bulb
  6. Prepare 2 tablespoon crayfish(grounded)
  7. Make ready 1 bunch banana leaf
  8. Get to taste salt

Who'd have thought that such a thing would happen to little old moi! IMO, IOM, Imo, Mio, imo, omi. moi. land snake. main (Sette Comuni). Nghề môi giới nhìn có vẻ dễ dàng, nhưng đó là một trong những công việc khó khăn nhất. CafeLand - Ảnh hưởng của dịch cúm virus corona khiến cho công việc của nhiều môi giới bất động sản bị gián.

Steps to make Moi moi:
  1. Wash bean very well to remove the bean coat, soak for 10 mins to make it soft.Remove from water into a clean bowl,add your washed pepper,onion and grind together.
  2. Pour grounded paste into a clean bowl,pour palm oil,maggi cube,crayfish, salt and stirr very well to mix evenly.Add little water and stirr properly,mixture should not be too watery
  3. Wash banana leaf,one cup paste to one banana leaf measurement should be used.wrap to cover up the mixture.
  4. Put washed gravel into a clean pot with little water,this prevents water from entering into the wrapped mixture.
  5. Put the wrapped mixture into the pot and turn on heat, add water little by little enough to cook.
  6. Moi moi is ready.can be eaten with soaked garri or pap

So that is going to wrap this up with this exceptional food moi moi recipe. Thank you very much for your time. I am sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!