#Navratri “ Sabudana vada lollipops “
#Navratri “ Sabudana vada lollipops “

Hello everybody, hope you’re having an incredible day today. Today, we’re going to make a special dish, #navratri “ sabudana vada lollipops “. One of my favorites. This time, I’m gonna make it a little bit tasty. This will be really delicious.

#Navratri “ Sabudana vada lollipops “ is one of the most favored of recent trending meals on earth. It’s simple, it is fast, it tastes yummy. It’s appreciated by millions daily. #Navratri “ Sabudana vada lollipops “ is something which I have loved my whole life. They’re fine and they look fantastic.

To get started with this particular recipe, we must prepare a few ingredients. You can cook #navratri “ sabudana vada lollipops “ using 10 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make #Navratri “ Sabudana vada lollipops “:
  1. Take 1 cup sabudana / tapioca / sago
  2. Take 2 tbsp ghee / clarified butter
  3. Prepare 1 tsp jeera / cumin
  4. Take 3 green chilli, slit
  5. Make ready 1/2 boiled potato / aloo, chopped
  6. Prepare 3 tbsp peanuts, roasted & crushed
  7. Prepare 1 tsp sugar
  8. Get 1/2 tsp salt
  9. Prepare 2 tbsp coriander leaves
  10. Take 1/2 lemon
Steps to make #Navratri “ Sabudana vada lollipops “:
  1. Firstly, in a large bowl soak 1 cup sabudana in enough water for 3 hours or till it gets mashed up easily. depending on quality of sabudana increase or decrease the soaking time. - * drain off the sabudana well in a strainer and rest for 30 minutes.
  2. Add 2 tbsp ghee, 1 tsp jeera,add 3 slit green chilli, and ½ boiled and chopped potato.now add in drained sabudana along with 3 tbsp roasted & crushed peanuts, 1 tsp sugar and ½ tsp salt. *combine well making sure not to mash the sabudana & make small bite sized bites & shallow fry.
  3. Shallow fry vada’s in appe vessel
  4. Enjoy

So that’s going to wrap this up for this exceptional food #navratri “ sabudana vada lollipops “ recipe. Thank you very much for your time. I am confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!