Potato and Ground beef Gratin
Potato and Ground beef Gratin

Hey everyone, it is Louise, welcome to our recipe page. Today, we’re going to prepare a special dish, potato and ground beef gratin. It is one of my favorites food recipes. This time, I’m gonna make it a bit unique. This will be really delicious.

Spread half of the potatoes in baking dish. Top with beef; spread remaining potatoes over beef. Potatoes and ground meat are usually a winner in many dinner tables - so if you combine both you get the best dish of the night: Potato and Ground Beef.

Potato and Ground beef Gratin is one of the most favored of current trending meals on earth. It is simple, it’s fast, it tastes yummy. It is appreciated by millions daily. They are nice and they look wonderful. Potato and Ground beef Gratin is something that I’ve loved my whole life.

To get started with this recipe, we have to prepare a few components. You can have potato and ground beef gratin using 10 ingredients and 8 steps. Here is how you can achieve it.

The ingredients needed to make Potato and Ground beef Gratin:
  1. Get 1 lb ground beef or turkey
  2. Prepare 6 potatoes, boiled
  3. Make ready 1 tsp salt
  4. Get 1 tsp pepper
  5. Prepare 3 stems of fresh Thyme
  6. Get 1/4 c finely chopped onion
  7. Prepare 3 Tbsp flour
  8. Take 3 cups milk
  9. Prepare 3 cups shedded cheese
  10. Take 3 Tbsp butter

In a small bowl combine mushroom soup, sour cream and milk. Potatoes au Gratin is the ultimate potato recipe! French classic with layers of thinly sliced potato, cream, butter, garlic and cheese, you can't go Potatoes au Gratin - forget scalloped potatoes, THIS is the creme de la creme of all potato recipes!! Potato gratin is easy to freeze.

Instructions to make Potato and Ground beef Gratin:
  1. Brown ground beef, or turkey. Drain off access grease when done. Add salt and pepper to meat.
  2. Take boiIed potatoes and mash them.
  3. In saucepan melt butter and add chopped onion stir for 2 minutes.
  4. Add in flour and Thyme stir until bubbly remove from heat.
  5. Add milk place back on heat and stir until bubbly.
  6. Add 2 cups of shedded cheese. Stir until melted and smooth. Turn heat off. Remove from heat.
  7. In a greased 13 x 9 dish layer half of the potatoes, top with meat, top with remaining potatoes. Pour cheese sauce on top. Bake for 30 min covered.
  8. Top with remaining cheese and bake for 15min.

So nothing ends up wasted and another meal is guaranteed. Cook until brown and season with salt and pepper. Layer one-third of the potatoes into the prepared dish (save the best-looking pieces for the top). Cover with half the beetroot slices and season with salt Repeat before finishing with a last layer of neatly arranged potatoes and season again. Add ground beef to the Instant Pot.

So that’s going to wrap this up for this special food potato and ground beef gratin recipe. Thank you very much for your time. I am sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!