Jaggery peanut chikki
Jaggery peanut chikki

Hey everyone, hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a special dish, jaggery peanut chikki. One of my favorites food recipes. For mine, I am going to make it a bit unique. This will be really delicious.

Chikki recipe - Learn to make peanut chikki with video & easy step by step photos. Chikki is a traditional Indian sweet candy made with jaggery and peanuts or sesame seeds. Peanut Chikki Recipe-Moongfali Chikki-Peanut Bar-Moongphali gud ki Chikki.

Jaggery peanut chikki is one of the most well liked of recent trending foods on earth. It’s appreciated by millions every day. It’s easy, it’s quick, it tastes delicious. They are nice and they look fantastic. Jaggery peanut chikki is something that I’ve loved my entire life.

To begin with this recipe, we have to prepare a few ingredients. You can have jaggery peanut chikki using 5 ingredients and 12 steps. Here is how you can achieve it.

The ingredients needed to make Jaggery peanut chikki:
  1. Make ready 4 cups peanuts
  2. Get 4 tbsp water
  3. Prepare 3 cups jaggery
  4. Take 1 tray
  5. Take 1 butter paper

Peanut chikki is an easy recipe with just two main ingredients, but the jaggery syrup has to be cooked till the hard ball stage. This step is the most crucial step and once this is done rightly, then no worries. Related Searches for jaggery peanut chikki making machine Peanut Chikki is one of the most popular amongst chikkis, the Crushing the peanuts increases the aroma of the chikki, and enhances the flavour too as the peanuts and jaggery mix more uniformly. Peanut Chikki is a healthy, delicious traditional Indian candy made of peanuts and jaggery.

Steps to make Jaggery peanut chikki:
  1. In a pan, add peanuts, roast it on low flame.
  2. Remove skin.
  3. In another pan, add jaggery, water keep stirring till jaggery dissolves
  4. Boil it for 5 mins when it thickens check consistency (by adding a drop of jaggery syrup in water. If it becomes hard consistency is perfect).
  5. Add roasted peanuts in it.
  6. Turn off the flame. Mix it well.
  7. Take a tray, put butter paper in it.
  8. Remove peanuts mixture in it.
  9. Spread it up using bowl.
  10. Let it set for few minutes.
  11. Than remove it (just as we remove cake from tin).
  12. Cut it in pieces when it's warm and it's ready to eat.

This natural sweet delicacy is packed with immense health and beauty benefits. Silver plate with chikki with roasted peanuts on wooden surface, close-up. It should solidify as..or sticky jaggery and roasted peanuts. generally chikki's are termed to groudnut chikki but it can also be prepared with sesame seeds, puffed rice and even beaten rice. chikki recipe Peanut Chikki (Groundnut Chikki, Peanut Brittle) is a healthy, delicious traditional candy made from peanuts and jaggery. It can be eaten alone or with snacks and is a perfect replacement for chocolates.

So that’s going to wrap this up with this exceptional food jaggery peanut chikki recipe. Thanks so much for your time. I am confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!