Hey everyone, it is Louise, welcome to my recipe page. Today, we’re going to prepare a special dish, moi-moi. One of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This will be really delicious.
Moi-Moi is one of the most favored of current trending foods in the world. It’s enjoyed by millions daily. It is simple, it’s fast, it tastes delicious. Moi-Moi is something which I’ve loved my whole life. They’re fine and they look fantastic.
Moin moin/moi moi is a Nigerian Beans pudding cake. This food is very versatile because it pairs well with different foods like Garri, Ogi, Bread, etc. Moi moi (beans pudding) is one of such Nigerian foods that are loved by every Nigerian.
To begin with this recipe, we have to first prepare a few components. You can cook moi-moi using 12 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Moi-Moi:
- Take Beans
- Get Egg
- Prepare Pepper
- Prepare Scotch bonnet
- Prepare Onion
- Prepare Garlic
- Get Seasoning
- Take Curry
- Prepare Palm oil
- Prepare Veg oil
- Get Green pepper
- Make ready Red pepper
Moi je m'appelle Lolita Lo ou bien Lola Du pareil au meme Moi je m'appelle Lolita Quand je reve aux loups C'est Lola qui saigne Quand fourche ma langue J'ai la un fou rire Aussi fou. Mời bạn đặt câu hỏi trên Diễn đàn hỗ trợ Google nếu vẫn chưa tìm được câu trả lời trên Trung tâm trợ giúp. moi. (humorous or sarcastic, often used questioningly to express mock surprise) Me. — Don't you be so cheeky.— Cheeky? Who'd have thought that such a thing would happen to little old moi!
Instructions to make Moi-Moi:
- Wash your beans and peel the black and set aside, add pepper, Scotch bonnet, onion and garlic blend till smooth
- Pour your batter in a bowl, add palm oil, veg oil,seasoning, curry and egg then stir, if the batter is too thick then add warm water to get a running batter
- Rub your container with palm oil, pour in your batter don't pill it up leave enough space for the egg mixture and steam your batter for 20mnts
- Crack egg add onga, chop red and green pepper then whisk, after 20mnts add egg mixture in your half cooked moi moi, take them back and steam for another 20mnts. Serve 😋😋😋😋😋
So that’s going to wrap it up for this exceptional food moi-moi recipe. Thank you very much for reading. I am confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
