Hello everybody, it is Brad, welcome to my recipe site. Today, we’re going to prepare a distinctive dish, leaf moi moi. One of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Leaf moi moi is one of the most well liked of current trending meals in the world. It’s enjoyed by millions daily. It is simple, it is fast, it tastes delicious. Leaf moi moi is something that I have loved my entire life. They are nice and they look wonderful.
Hello lovies hope you are doing great If it's your first time click on my video I say a big Welcome to you and thanks for watching Please if you enjoyed. Thank you all lovely people😘 for always supporting me with love.ur like, comment, subscribe, thanks alot. And also subscribe if you have not yet click on.
To get started with this particular recipe, we must prepare a few ingredients. You can have leaf moi moi using 8 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Leaf moi moi:
- Get 4 cup black eyed beans
- Take 1 cup palm oil
- Make ready 5 knorr cube
- Prepare 4 tablespoon crayfish
- Make ready 5 fresh pepper
- Prepare 1 onion bulb
- Get to taste Salt
- Get Leaves for wrapping
Encyclopedia of Dream Interpretation helps to analyse and meaning the significance of your dreams. How To Make Moi Moi With Plastic Containers. Toketemu Vrsus Hot Wings In Lagos Chopist Zikoko. Nigerian Moi Moi with Leaves, the Social Butterfly of the Nigerian Food Kingdom.
Instructions to make Leaf moi moi:
- Wash beans very well to remove the beans coat.
- Add pepper and onion then grind until smooth, then stir add crayfish,knorr cube,palm oil.
- Then stir everything very well, add water if too thick and Open each leaf and measure with serving spoon.
- Continue until exhausted,then put all those wrap moi moi in a boiling water cover pot until 40min.
Moi moi leaves are a broad papery leaf, similar to banana leaves that are able to hold the blended beans while they cook. I remember moi moi also being made in small tins as well. Moi Moi can be very challenging to prepare because everything is mixed off the stove before cooking. If you get the mixing wrong, there is no going back once you start cooking. Moi Moi, also pronounced as Moin Moin, Moyin Moyin, Moy Moy or Mai Mai is a traditional Nigerian The most common method is cooking Moi Moi in bowls, Aluminium Foil Bags, Banana Leaves, Uma.
So that is going to wrap it up for this special food leaf moi moi recipe. Thanks so much for your time. I’m confident you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
