Vickys Mexican-Spiced Grilled Salmon, GF DF EF SF NF
Vickys Mexican-Spiced Grilled Salmon, GF DF EF SF NF

Hey everyone, it’s Drew, welcome to my recipe page. Today, we’re going to make a distinctive dish, vickys mexican-spiced grilled salmon, gf df ef sf nf. It is one of my favorites food recipes. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

Vickys Mexican-Spiced Grilled Salmon, GF DF EF SF NF is one of the most favored of recent trending foods on earth. It is appreciated by millions every day. It’s easy, it’s quick, it tastes delicious. They’re fine and they look fantastic. Vickys Mexican-Spiced Grilled Salmon, GF DF EF SF NF is something which I’ve loved my entire life.

Here is how you can achieve that. Vickys Grilled Salmon with Tomato & Avocado Salsa. Here is how you cook it.

To get started with this recipe, we must prepare a few ingredients. You can have vickys mexican-spiced grilled salmon, gf df ef sf nf using 10 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Vickys Mexican-Spiced Grilled Salmon, GF DF EF SF NF:
  1. Make ready 4 salmon fillets, around 200g each
  2. Get 4 clove garlic, finely chopped
  3. Take 2 tbsp extra virgin olive oil
  4. Make ready juice of 2 limes
  5. Get 2 tsp chipotle chilli salsa
  6. Get 1/4 tsp ground cumin
  7. Prepare 1/8 tsp allspice
  8. Get 1/8 tsp cinnamon
  9. Make ready pinch sugar
  10. Make ready to taste salt & pepper

This recipe was adapted from allrecipes. Spice up your week with theses light, crispy and flavoursome parcels. This grilled salmon with spinach recipe is served with a yogurt dill sauce. Photographs, nutritional information and Weight Watchers Points included.

Steps to make Vickys Mexican-Spiced Grilled Salmon, GF DF EF SF NF:
  1. Put everything apart from the salmon into a bowl and stir well to combine
  2. Coat the salmon fillets with this marinade, then place them into a glass dish to absorb the flavours for 4 hours, or better overnight, in the refrigerator
  3. When ready to cook, place them on a grill pan and cook under a preheated medium grill (broiler) for 3 to 4 minutes each side - grill skin side up first
  4. Serve with quinoa, rice or salad

This Grilled Salmon with Spinach is served with a Yogurt Dill Sauce drizzled on top. Salmon is made often at my house, and this is one of the recipes. This is a grilled salmon recipe that is used at the Saint Matthew Parish picnic every year in Seattle, Washington. It works well with any cut of salmon for grilling, however we typically use salmon fillets. Use wild sockeye or king salmon.

So that is going to wrap it up for this exceptional food vickys mexican-spiced grilled salmon, gf df ef sf nf recipe. Thank you very much for reading. I’m confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!