Bourbon Chicken over white rice
Bourbon Chicken over white rice

Hey everyone, I hope you’re having an amazing day today. Today, I will show you a way to prepare a special dish, bourbon chicken over white rice. One of my favorites food recipes. For mine, I will make it a little bit tasty. This will be really delicious.

Easy Bourbon Chicken that's crispy, sweet, sticky and tastes just like the kind you grew up eating at the mall made at home with just one pan! Making this Crispy Bourbon Chicken actually makes me feel like a teenager. A teenager who was a rebel and once actually took Chinese food into the movie.

Bourbon Chicken over white rice is one of the most favored of current trending foods in the world. It’s easy, it’s fast, it tastes yummy. It is appreciated by millions every day. They are nice and they look fantastic. Bourbon Chicken over white rice is something that I have loved my entire life.

To get started with this particular recipe, we have to prepare a few ingredients. You can have bourbon chicken over white rice using 12 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Bourbon Chicken over white rice:
  1. Take 2 lbs chicken breasts cubed
  2. Make ready 1 Tbsp olive oil
  3. Get 1 garlic clove crushed
  4. Take 1/4 tspn ginger
  5. Prepare 3/4 tspn crushed red pepper
  6. Get 1 //4 cup apple juice
  7. Prepare 1/3 cup light brown sugar
  8. Prepare 2 Tbsp ketchup
  9. Prepare 1 Tbsp cider vinegar
  10. Prepare 1/2 cup water
  11. Take 1/3 cup soy sauce
  12. Take 1 Tbsp corn starch

It turned out sweet and had a taste similar to Hawaiian style Teryaki. Since I have never had Bourbon Chicken from the mall I can't really compair. · This flavorful bourbon chicken is great over white rice or sesame noodles. Let it cook while you're at work and get ready to enjoy it when you get home! · Skip the takeout and make this easy chicken fried rice at home. It's a simple weeknight dinner that's so budget friendly, and it's a real crowd-pleaser!

Instructions to make Bourbon Chicken over white rice:
  1. Add olive oil to pan and cook cubed chicken til lightly brown.
  2. Remove chicken from pan. Add all other ingredient. Heat over medium, stirring often, til well blended and dissolved.
  3. Put chicken back into pan reduce heat and simmer 20 minutes uncovered.
  4. Serve hot over rice

Bourbon Chicken isn't actually made with Bourbon, but that doesn't stop me from adding a bit. 🙂. Chicken thighs work best as they are so much more forgiving than white meat chicken. If you must use white meat chicken, just lessen the cook time by three minutes. Serve chicken over white rice garnished with scallions. Heat up a large skillet over medium high heat.

So that is going to wrap this up for this special food bourbon chicken over white rice recipe. Thanks so much for your time. I’m confident you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!