Hello everybody, I hope you’re having an amazing day today. Today, we’re going to make a distinctive dish, moi moi. One of my favorites food recipes. This time, I’m gonna make it a bit tasty. This will be really delicious.
Moi moi is one of the most well liked of recent trending meals in the world. It is appreciated by millions daily. It is easy, it is fast, it tastes yummy. Moi moi is something that I’ve loved my entire life. They are nice and they look fantastic.
Moin moin/moi moi is a Nigerian Beans pudding cake. Moi moi (beans pudding) is one of such Nigerian foods that are loved by every Nigerian. It is made of beans and some other local ingredients.
To get started with this recipe, we must prepare a few ingredients. You can cook moi moi using 14 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Moi moi:
- Prepare 2 cups beans
- Prepare 4 tattashe
- Take 6 scotch bonnet
- Make ready 1 onion
- Get 2 boiled eggs
- Get 1 egg
- Take Sardine
- Get 1 tbsp crayfish
- Prepare Garlic
- Make ready Pinch curry
- Make ready Oil
- Make ready Seasoning
- Prepare 2 tsp Parsley flakes
- Prepare Palm oil for greasing moi moi pan
Who'd have thought that such a thing would happen to little old moi! IMO, IOM, Imo, Mio, imo, omi. moi. land snake. main (Sette Comuni). Nghề môi giới nhìn có vẻ dễ dàng, nhưng đó là một trong những công việc khó khăn nhất. CafeLand - Ảnh hưởng của dịch cúm virus corona khiến cho công việc của nhiều môi giới bất động sản bị gián.
Instructions to make Moi moi:
- Wash,peel and soak beans.
- Then add onions, peppers garlic to beans and grind to a smooth paste.
- Pour into a large bowl and mix. Add 1 egg. Adjust the consistency it should be thinner than akara paste.
- Then add in other ingredients and mix. Slice egg and add.
- Get moi moi tin and grease with palm moil. Pour moi moi into it, don't fill the tin,Because it will rise during cooking. Cover tin and heat up a large pot arrange the tins in the pot. Pour hot water reaching halfway the tin on the bottom. Cover pot and cook on low heat. Checking with time so the water doesn't dry up.
- When moi moi is cooked all through remove and serve.
So that’s going to wrap it up with this exceptional food moi moi recipe. Thank you very much for your time. I’m sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
