Moi moi
Moi moi

Hey everyone, hope you are having an amazing day today. Today, I will show you a way to prepare a special dish, moi moi. It is one of my favorites food recipes. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

Moin moin/moi moi is a Nigerian Beans pudding cake. Moi moi (beans pudding) is one of such Nigerian foods that are loved by every Nigerian. It is made of beans and some other local ingredients.

Moi moi is one of the most favored of recent trending foods in the world. It is easy, it is fast, it tastes yummy. It is enjoyed by millions daily. They’re nice and they look wonderful. Moi moi is something that I’ve loved my entire life.

To begin with this recipe, we have to prepare a few components. You can cook moi moi using 11 ingredients and 17 steps. Here is how you cook that.

The ingredients needed to make Moi moi:
  1. Prepare 2 cups Black eyed beans
  2. Get 1 medium sized red onion
  3. Get 1 serving spoon ground crayfish
  4. Take 1/2 Cup Vegetable oil
  5. Get 2 chopped red bell pepper (Tatashe
  6. Take 2 red scotch bonnet pepper (ata rodo)
  7. Prepare 1-2 chilli pepper (shombo)
  8. Make ready Palm oil (optional)
  9. Prepare Eggs (4-5)
  10. Get Seasoning
  11. Prepare Salt

Who'd have thought that such a thing would happen to little old moi! IMO, IOM, Imo, Mio, imo, omi. moi. land snake. main (Sette Comuni). Nghề môi giới nhìn có vẻ dễ dàng, nhưng đó là một trong những công việc khó khăn nhất. CafeLand - Ảnh hưởng của dịch cúm virus corona khiến cho công việc của nhiều môi giới bất động sản bị gián.

Instructions to make Moi moi:
  1. If you are using beans purée then pick the beans to remove all the dirt and stones and soak it in water to enable the skin to become soft and remove easily.
  2. To remove the skin easily, rub the beans between your fingers to get rid of the skin and only white beans is left.
  3. Sieve the beans repeatedly to get rid of all the skin.
  4. Soak the beans for 3-5 hours to enable it to blend easily.
  5. Combine the beans with the washed and chopped red peppers, onion and a cup water and blend until a smooth and thick paste is achieved.
  6. Pour the blended beans paste into a large bowl.
  7. Add the seasoning, crayfish, one egg (optional), vegetable oil, palm oil (optional), chopped onions (optional) and salt.
  8. Mix thoroughly.
  9. You can use Uma (moi moi leaves) or Aluminum foil to cook the moi moi. Cooking in plastic or nylon is not advisable.
  10. Add water to a pot about quarter way filled up.
  11. Allow it to come to a boil.
  12. If you are using an aluminum foil container then oil the container before pouring the mixture in
  13. Add the filling of your choice to it. (I used boiled eggs)
  14. Cover it tightly with foil and place it in the pot.
  15. Cook the moimoi for 30-45 minutes or until when it is fully done.
  16. Use a fork or tooth pick to check if it is done.
  17. Serve and enjoy

So that is going to wrap it up with this exceptional food moi moi recipe. Thank you very much for your time. I’m sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!