Carrot Stir Fry *Vegan
Carrot Stir Fry *Vegan

Hey everyone, hope you are having an amazing day today. Today, I will show you a way to make a special dish, carrot stir fry *vegan. One of my favorites. For mine, I will make it a little bit unique. This will be really delicious.

Check out my www.instagram.com/rainebaljak account stories for my daily recipes. A simple and colorful stir fry with asparagus and carrots, with fresh coconut and South Indian spices. Lightly crush the red chilies and mix in with the asparagus and the carrots and salt and red cayenne pepper and stir well.

Carrot Stir Fry *Vegan is one of the most popular of current trending foods on earth. It’s simple, it is fast, it tastes delicious. It is appreciated by millions every day. They are nice and they look wonderful. Carrot Stir Fry *Vegan is something that I’ve loved my entire life.

To get started with this recipe, we must prepare a few components. You can cook carrot stir fry *vegan using 12 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Carrot Stir Fry *Vegan:
  1. Make ready 5 carrots
  2. Prepare 1/2 red onion or 5 shallots
  3. Prepare 3 garlic cloves
  4. Get 1/2 tsp salt
  5. Prepare 1/2 tsp pepper
  6. Prepare 1/4 tsp sugar
  7. Make ready 1/2 tsp beef/chicken/mushroom stock (optional)
  8. Get 1/2 cup water
  9. Prepare 2 tbsp cooking oil
  10. Make ready 2 bay leaves
  11. Take 1 cm galangal
  12. Make ready 1 tomato

Your plate starts with a bed of fluffy grains, like white rice or A few final tips for your veggie stir fry: I'm really into this new trick that involves peeling my carrots instead of grating them. I don't mean just peeling the skin off, I. Carrot stir-fry is a tasty side dish that allows you to enjoy the many health benefits of this vegetable. Carrots are a good source of antioxidants, beta-carotene, and fiber.

Instructions to make Carrot Stir Fry *Vegan:
  1. Cut up the carrots long shaped, chop onion or shallot garlics and tomato, put aside.
  2. Pre-heat sauce pan, pout cooking oil, add onion and garlic, cook until the aroma comes out, add bay leaves and galangal.
  3. Add chopped tomato, stir it well, sprinkle some salt, pepper, sugar, and stock, mix well.
  4. Put carrot into the pan, stir it well. Add some water and cover the pan, cook until the carrot cooks well.
  5. Ready to serve. Enjoy it with steamed rice or bread.

Recipe for fries like Carrot Beans stir fry are easy to make. A vegetable stir fry that is healthy. A classic South Indian style vegetable stir fry that adorns a traditional thali is Carrot beans vepudu aka poriyal aka thoran aka stir fry. 🙂 Healthy, easy to make with perfect combination of flavors. Broccoli and carrots are stir-fried in peanut oil in this quick and easy Chinese stir-fry dish that is great by itself or served with meat. Looking for some fun vegan stir fry recipes?

So that’s going to wrap it up for this exceptional food carrot stir fry *vegan recipe. Thanks so much for reading. I am sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!