Hello everybody, hope you’re having an amazing day today. Today, we’re going to prepare a distinctive dish, moi moi. It is one of my favorites. For mine, I will make it a bit tasty. This is gonna smell and look delicious.
Moin moin/moi moi is a Nigerian Beans pudding cake. Moi moi (beans pudding) is one of such Nigerian foods that are loved by every Nigerian. It is made of beans and some other local ingredients.
Moi moi is one of the most favored of recent trending foods in the world. It is appreciated by millions every day. It is easy, it is fast, it tastes delicious. They are fine and they look wonderful. Moi moi is something which I’ve loved my entire life.
To begin with this recipe, we have to prepare a few components. You can cook moi moi using 6 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Moi moi:
- Take Beans
- Get Atarodo
- Prepare Onion
- Get Red oil
- Get Maggi
- Make ready Nylon
Who'd have thought that such a thing would happen to little old moi! IMO, IOM, Imo, Mio, imo, omi. moi. land snake. main (Sette Comuni). Nghề môi giới nhìn có vẻ dễ dàng, nhưng đó là một trong những công việc khó khăn nhất. CafeLand - Ảnh hưởng của dịch cúm virus corona khiến cho công việc của nhiều môi giới bất động sản bị gián.
Instructions to make Moi moi:
- Pick your beans to remove the dirt, soak it for an hour to become soft without removing the shaft.
- Wash it and filter it. Add atarodo, onions and mill it not too smooth
- Afterwards, use a turning stick and Mix it very well. Bleach your red oil and add it to it. Mix thoroughly and add your maggi.
- Bit by bit use cooking spoon and pour a desired quantity in the nylon and cook for 45 minutes and it done.
- When it's ready, drink it with soured garri..
So that’s going to wrap it up for this exceptional food moi moi recipe. Thank you very much for reading. I’m confident you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
