Hello everybody, it is Drew, welcome to my recipe page. Today, we’re going to make a distinctive dish, fried chicken breast. One of my favorites food recipes. This time, I will make it a bit tasty. This is gonna smell and look delicious.
Fried chicken breast is one of the most well liked of recent trending foods in the world. It’s appreciated by millions every day. It is easy, it is fast, it tastes yummy. They’re fine and they look fantastic. Fried chicken breast is something that I have loved my whole life.
Fried chicken is a comforting dish, often reminding us of picnics, summer, and simpler times. Keep in mind that boneless chicken breasts cook faster than bone-in chicken. Pan-fried chicken breasts are just as crispy as deep-fried, but take a little less planning (and a lot less oil).
To get started with this particular recipe, we must first prepare a few components. You can cook fried chicken breast using 7 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Fried chicken breast:
- Make ready 1/4 kg chicken breast (diced into cubes)
- Get 2 cubes chicken cube
- Make ready 2 cups vegetable oil
- Get 2 red bell papers
- Take 2 green bell papers
- Get 1/2 tbsp curry powder
- Prepare 1/2 cucumber
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Steps to make Fried chicken breast:
- Wash chicken breast and marinate with curry and chicken cubes for 30 minutes
- Heat vegetable oil in a pan and fry chicken breast until golden brown
- Serve with cucumbers and green and red bell papers
I air fried a large chicken breast and cooked as you said. It was the so moist and flavorful. Easy Pan-Seared Chicken Breasts have a crunchy crust and lots of flavor from Italian seasoning! You pan fry chicken right in the skillet. So that you can enjoy crunchy crust and lots of flavor!
So that is going to wrap this up for this exceptional food fried chicken breast recipe. Thanks so much for your time. I’m confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
