Milk Chocolate Mousse
Milk Chocolate Mousse

Hello everybody, hope you are having an incredible day today. Today, we’re going to prepare a distinctive dish, milk chocolate mousse. It is one of my favorites food recipes. This time, I am going to make it a little bit tasty. This will be really delicious.

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Milk Chocolate Mousse is one of the most well liked of current trending meals on earth. It is simple, it’s fast, it tastes yummy. It is appreciated by millions daily. Milk Chocolate Mousse is something that I’ve loved my whole life. They are nice and they look wonderful.

To get started with this recipe, we have to prepare a few components. You can have milk chocolate mousse using 10 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Milk Chocolate Mousse:
  1. Get 1 3/4 :cups heavy whipping cream
  2. Prepare 12 ounces Lindt Excellence Extra Creamy Milk Chocolate, chopped
  3. Make ready 1 teaspoon vanilla extract
  4. Prepare Garnish
  5. Make ready as needed Fresh whipped cream,
  6. Take as needed sweetened cocoa powder for dustinh
  7. Prepare as needed fresh berries
  8. Get Note: Good quality milk chocolate is essential for a light
  9. Get mousse. Do not use chips which are designed to keep their shape
  10. Make ready they would make the mousse heavier

Whip the cream with an electric mixer on high for about a minute. Easy milk chocolate mousse with crunchy hazelnuts and chocolate hazelnut ganache. You are not going to believe how good this chocolate hazelnut mousse is. I couldn't when I first tried it!

Instructions to make Milk Chocolate Mousse:
  1. Heat cream either in the,icrowave or on stovetop until it just reaches a simmer, add vanilla
  2. Pour over chopped chocolate in a large bowl, let sit one minute then stir until smooth. Cool to room temperature then cover and refrigerate until very cold, at least 6 hours or overnighr
  3. Beat cold crea/chocolate mixture until light and fluffy
  4. Spoon 8nto serving glasses. Garnish with whipped cream, dust with sweetened cocoa bpowder.Serve with fresh berries

You are not going to believe how good this chocolate hazelnut mousse is. I couldn't when I first tried it! Chocolate mousse is easily achievable right in your own kitchen, and anyone can make it, but you can keep that as your sweet little secret. Don't be intimidated— ever heated milk on the stove? This chocolate mousse that I made with coconut milk instead of cream, then topped with coconut whipped cream.

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