Hello everybody, I hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, peanut chikki. It is one of my favorites. For mine, I will make it a bit tasty. This is gonna smell and look delicious.
Peanut Chikki is one of the most popular of recent trending meals in the world. It is enjoyed by millions every day. It is simple, it is quick, it tastes delicious. Peanut Chikki is something which I have loved my entire life. They are nice and they look wonderful.
Peanut Chikki is the Indian version of Peanut Brittle. Ever since I can remember, I have been obsessed with chikki. I would wait for winters every year so that I could get to eat this peanut chikki.
To begin with this recipe, we must prepare a few ingredients. You can cook peanut chikki using 4 ingredients and 15 steps. Here is how you can achieve it.
The ingredients needed to make Peanut Chikki:
- Prepare 3/4 cup peanuts
- Prepare 1 cup shakkar
- Take 1 tsp Ghee
- Take 1/4 cup water
Chikki is a traditional Indian sweet (brittle) generally made from nuts and jaggery/sugar. There are several different varieties of chikki in addition to the most common groundnut (peanut) chikki. Each variety of chikki is named after the ingredients used, which include puffed or roasted Bengal gram. Peanut Chikki (Groundnut Chikki, Peanut Brittle) is a healthy, delicious traditional candy made from peanuts and jaggery.
Instructions to make Peanut Chikki:
- Subse pehle sare ingredients le lein.
- Subse pehle MoungPhali ko tawe pe bhoon lein.
- Itna bhune ke khane main bhuni huwe lage aur sath sath chilka hathon se utar jaye.
- MoungPhali ko tawe se plate main Dal lein.
- Phir hathon se masal Kar chilke utarne ki koshish Karein.
- Note:(Isk baad hawa main MoungPhali ko thora sa hawa main uchale to chilke sare ek side pe hojaye gy.phuk ki madad se saaf karein).
- Phir tawe pe ek tsp ghee dale.
- Phir Shakkar Dal dein.
- Thora sa pakane ke baad is main Pani Dal lein.
- Phir ache se pakaye.
- Jab sahi Pak Jaye aur Thora garha hojaye to MoungPhali dal lein.
- Ache se mix karein.
- Phir ek plate main nikal lein.
- 5 se 10 mins ke liye refrigerator main rakhe.
- Then serve karein.
Peanut chikki or peanut brittle is a delicious homemade candy. This recipe is super simple and Ginger adds a very nice tanginess to the chikki. Peanut chikki is a popular sweet that is prepared in South India for most festivals. Chikki is a popular South Indian sweet that is prepared with roasted peanuts and jaggery syrup. Peanut Chikki Recipe, How To Make Peanut Chikki Recipe.
So that’s going to wrap it up with this exceptional food peanut chikki recipe. Thanks so much for your time. I’m confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
