Hey everyone, hope you’re having an incredible day today. Today, I will show you a way to prepare a distinctive dish, chicken-bacon mac and cheese. One of my favorites food recipes. This time, I am going to make it a bit unique. This is gonna smell and look delicious.
Chicken-Bacon Mac and Cheese is one of the most well liked of recent trending foods on earth. It’s appreciated by millions daily. It’s easy, it is quick, it tastes yummy. They’re nice and they look fantastic. Chicken-Bacon Mac and Cheese is something which I have loved my entire life.
Classic baked mac and cheese gets a comforting and family-friendly chicken bacon ranch flavor twist! Steps for making chicken and bacon mac and cheese: So I've got a feeling this is going to be a pretty short post today. Lewis finishes school for the summer When you need that cheesy creamy goodness of Mac and Cheese but want a little something extra, this version with chicken, bacon and.
To begin with this recipe, we must first prepare a few components. You can cook chicken-bacon mac and cheese using 9 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Chicken-Bacon Mac and Cheese:
- Get 1 lb Boneless Skinless Chicken Breast (cubed)
- Take 1 lb Bacon (Cut into 1/2 in strips)
- Get 10 oz Sharp Cheddar Cheese (cubed)
- Take 8 oz Shredded Mexican Blend Cheese
- Get 1 box Kraft Mac and Cheese
- Take 1 box Medium Shells
- Prepare 1 cup Milk
- Get 6 tbsp Butter or Margarine
- Get 1 dash Salt and Pepper (to taste)
The mac and cheese was perfectly seasoned, but without an overwhelming Ranch dressing taste. Add in the bacon and chicken and you have one irresistible cheesy buffalo bite after bite. If you want an even lighter Buffalo Chicken Mac and Cheese, you can add less cheese - and you will still have creamy deliciousness just not as cheesy. An all-American recipe upgraded with sun-dried tomatoes, shredded grilled chicken, bacon bits and Sargento® Shredded Mild Cheddar Cheese - Fine Cut.
Instructions to make Chicken-Bacon Mac and Cheese:
- Bring 4-6 quarts of water to a boil. Preheat oven to 425°F.
- Add pasta and box of Kraft pasta to boiling water (put cheese sauce packet aside). Cook pasta, stirring occassionally, to desired doneness.
- Drain water from pasta. Return pasta to pot and add all cheeses (including Kraft cheese sauce packet), milk, and butter. Stir by hand until butter and shredded cheese are melted and cheese sauce is dissolved.
- Add chicken, bacon, salt, and pepper and stir until well blended.
- Pour mixture into a 13x9x2 casserole dish. Cover with foil. You may want to place a cookie sheet on the rack below to catch any cheese that bubbles over.
- Bake in preheated oven for 45 mins. Reduce temp. to 400, remove foil cover, and bake an additional 15 minutes (or until chicken and bacon are cooked thoroughly).
Bacon Mac and Cheese is a rich and creamy three cheese baked mac and cheese with bacon inside and on top. Bacon Ranch: Make this into mouthwatering Chicken Bacon Ranch Mac and Cheese recipe. Mini portions of a hearty mac and cheese makes a great side dish, main course or even an after-school snack! Place individual mac 'n cheese cups into large resealable plastic freezer bag. This Chicken-Bacon Macaroni and Cheese is one such example of that.
So that’s going to wrap it up with this special food chicken-bacon mac and cheese recipe. Thanks so much for reading. I’m confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
