Egg Curry Dhaba Style Gravy
Egg Curry Dhaba Style Gravy

Hey everyone, I hope you’re having an amazing day today. Today, I will show you a way to make a distinctive dish, egg curry dhaba style gravy. It is one of my favorites food recipes. This time, I am going to make it a bit unique. This will be really delicious.

Egg Curry Dhaba Style Gravy is one of the most popular of current trending meals on earth. It is simple, it’s fast, it tastes yummy. It is appreciated by millions every day. They are fine and they look wonderful. Egg Curry Dhaba Style Gravy is something which I have loved my whole life.

Egg curry made in Punjabi dhaba style. Simple, flavorful & delicious egg curry for your everyday meal to pair with roti, jeera rice or plain steamed rice. Egg curry recipe - Spicy, flavorful & delicious punjabi egg curry made in dhaba style.

To get started with this recipe, we have to first prepare a few ingredients. You can cook egg curry dhaba style gravy using 19 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Egg Curry Dhaba Style Gravy:
  1. Make ready 8 Boiled Eggs
  2. Prepare 1 cup Finely chopped onions
  3. Prepare 1.5 cups Tomato puree
  4. Make ready 2 tablespoons Vegetable oil
  5. Take 2 tablespoons Ginger and garlic paste
  6. Take 1 tablespoon Chopped coriander leaves
  7. Get Spices
  8. Get as per need : cardamoms 2, cloves 4, cinnamon 1 pc, bay leaf 1
  9. Get 1 tablespoon Chilli powder
  10. Get 1 teaspoon Turmeric powder
  11. Take 1/2 tablespoon Coriander powder
  12. Make ready 1/2 tablespoon Cumin powder
  13. Make ready 1 teaspoon Garam masala
  14. Make ready 1 teaspoon Kitchen king masala
  15. Get 1 teaspoon Chaat masala
  16. Prepare 1 teaspoon Ghee
  17. Take as per taste Salt
  18. Take 2 teaspoons Besan
  19. Take As required Hot water for the gravy

Add eggs to the seasoned oil and pan fry for couple of minute. Once you see the eggs are coated with the seasoning, turn off heal and keep the eggs aside. We make the same egg curry with the dhaba vibe to it all you need is the desi rotis and chawal and a dinner arrangement under the sky for the typical dhaba experience. Egg curry similar and yet so different that you would want some more each time you eat it.

Instructions to make Egg Curry Dhaba Style Gravy:
  1. Heat a pan/ kadai. Add half of the oil. When it heats, add 1/2 teaspoon turmeric powder, 1/2 teaspoon red chilli powder, little salt and 1/2 teaspoon garam masala. Stir well. Add the eggs and coat them with masala for 1 minute. Turn off heat and remove the eggs, oil and masala into a bowl.
  2. Heat the pan again, add rest of the oil. When it heats, add whole spices and fry for 1 minute. Add onions and saute well till they are cooked. Add a little water to allow softening. Then add ginger garlic paste and saute well.
  3. Then add all the other remaining spices except the masala powders. Add a tablespoon hot water and keep mixing till all are combined.
  4. Now add the tomato puree and keep stirring. Add the masala powders, 1/4 cup water, cover and cook till oil separates on top.
  5. Now add the besan mixed with 2 teaspoons of water mixed into a paste to the gravy and mix well. Adjust salt and spices. Also add half the coriander leaves Add the eggs along with oil and masala. Adjust water if gravy thickens. Mix gently and cook for further 5 minutes till all the flavours are combined. Lastly, add ghee on top for extra flavour.
  6. Remove in a serving dish, garnish with coriander and serve with paratha, rice or biryani.

Dhaba Style Egg Curry is usually served on the road side dhabas in North Indian with Bajra Ki Roti or Makki Ki Roti. Set the mode to gravy mode and allow the pressure cooker to do cook until turns itself on to the keep warm mode. Once done, stir in the coriander leaves, check the salt and adjust. It is a package of spices and eggs cooked in onion and tomato gravy. Do you go for long drives with your family or friends?

So that is going to wrap this up for this exceptional food egg curry dhaba style gravy recipe. Thank you very much for your time. I am confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!