Hello everybody, it is me again, Dan, welcome to our recipe site. Today, I’m gonna show you how to prepare a special dish, simple egg curry with tomato gravy. One of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This will be really delicious.
Simple Egg Curry with Tomato Gravy is a quick and easy recipe, which you can put together in a jiffy, to serve with your breads (chapathi, roti, naan. Boiled eggs cooked in a spicy tomato onion based masala curry. This dish is perfect for all busy mummy instantly at home at any uncertain circumstances like a sudden guest arrival or a Heat oil in a pan, add mustard seeds, cumin seeds, red chilies, curry leaves, onion and tomato gravy and mix well.
Simple Egg Curry with Tomato Gravy is one of the most favored of current trending meals in the world. It’s easy, it is fast, it tastes yummy. It’s appreciated by millions every day. They’re fine and they look wonderful. Simple Egg Curry with Tomato Gravy is something that I have loved my whole life.
To get started with this recipe, we must prepare a few components. You can cook simple egg curry with tomato gravy using 8 ingredients and 2 steps. Here is how you can achieve it.
The ingredients needed to make Simple Egg Curry with Tomato Gravy:
- Prepare 6 boiled eggs
- Make ready 1 tsp Turmeric powder
- Take 1 tbsp Red chilli powder
- Get 1 tsp Cumin powder
- Prepare as required Garam masala (cumin seeds, cloves 2, elachi 4, cinnamon 1 stick) roast and grind it
- Make ready as needed Salt
- Prepare as needed Oil
- Make ready as required fresh cream (optional)
This Chinese tomato egg stir-fry is something you'll find on many Chinese home dinner tables. Tomato and egg are a beloved combination in general–also check out our tomato egg noodle soup and Thank you for sharing a simple and delicious receipe! The tomatos added a refreshing touch. In the south of India, Hyderabad is famous for its mixed rice dish known as Biryani, which is rice prepared along with meat/chicken or vegetables.
Instructions to make Simple Egg Curry with Tomato Gravy:
- First boil the eggs. Once it is done. Cool it. Transfer to a plate. Peel the shell of the eggs. Marinate the egg with turmeric powder and salt. Keep aside. Heat oil in a pan fry the eggs till it becomes brown in colour. Add onion,garlic and ginger paste. Fry for few minutes. - Take one bowl. Add haldi powder, red chilli powder, 1 tsp garam masala, salt. Add water and make a paste. Pour to curry and cook for few minutes.
- Fry it till the raw smell of masala goes off. Add tomato puree. Cook for few minutes. Once it is done. Transfer to a beautiful bowl. Garnish with fresh coriander leaves. Ready to serve with hot Steamed Rice.
It is often served with rich gravy side dishes such as Baghare Baingan (an eggplant curry) or Mirch ka Salan (curried. Simple egg gravy - South Indian style curry made with very few basic ingredients. Egg butter masala - Usually makhani gravy or butter masala is made with paneer or chicken. But this recipe using eggs is a quick replacement to high calorie chicken and paneer. Egg masala recipe is a non vegetarian curry recipe made using boiled and fried eggs in onion tomato masala gravy to be eaten with rice.
So that is going to wrap it up with this special food simple egg curry with tomato gravy recipe. Thanks so much for reading. I’m confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
