Hey everyone, hope you’re having an amazing day today. Today, we’re going to make a special dish, airfryer beef steak. One of my favorites food recipes. For mine, I will make it a bit tasty. This is gonna smell and look delicious.
Air Fryer Steak Tips are the beef steak bites that are nice and crispy on the outside and juicy on the inside. They're quick and easy to make. If you are wondering how to make the perfect air fryer steak than look no further.
Airfryer Beef Steak is one of the most favored of recent trending meals in the world. It’s easy, it is fast, it tastes yummy. It is enjoyed by millions daily. They are nice and they look wonderful. Airfryer Beef Steak is something that I have loved my entire life.
To begin with this recipe, we have to prepare a few ingredients. You can have airfryer beef steak using 4 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Airfryer Beef Steak:
- Get 250 g steak
- Get 10 stalks asparagus
- Get Salt
- Take Pepper
Perfectly tender and juicy with that golden crispy crust you love! Our air fryer steak recipe is perfect for two and within minutes, steak dinner is served. You can adjust cooking times to your preferred doneness. Just add some butter or oil, then salt and pepper to the.
Instructions to make Airfryer Beef Steak:
- Trim off extra fats and marinate steak with salt and pepper
- Skin asparagus and season with salt
- Pre heat air fryer to 200 degrees Celsius for 5 minutes
- Place steak in air fryer at 200 degrees Celsius for 10 minutes with a flip over at the 5 minutes mark
- Rest the steak
- Place asparagus in air fryer at 200 degrees Celsius for 10 minutes.
Steaks are famous all around the world. Best air fryer beef jerky is here! Ready to make tender beef in your Ninja Foodi or electric air fryer? Beef - round steak cut into thin strips. Season the steaks with your favorite steak rub, or use my go-to spice blend below in the Mealthy Tip.
So that is going to wrap it up with this exceptional food airfryer beef steak recipe. Thanks so much for reading. I’m confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
