Comfort Chicken Noodle Soup
Comfort Chicken Noodle Soup

Hello everybody, I hope you are having an incredible day today. Today, I will show you a way to prepare a special dish, comfort chicken noodle soup. It is one of my favorites food recipes. For mine, I am going to make it a bit unique. This will be really delicious.

Comfort Chicken Noodle Soup is one of the most favored of current trending meals on earth. It’s appreciated by millions daily. It is simple, it’s quick, it tastes delicious. They are nice and they look wonderful. Comfort Chicken Noodle Soup is something that I have loved my entire life.

All Reviews for Comforting Chicken Noodle Soup. The ultimate comfort food, this classic chicken noodle soup recipe is loaded with vegetables. Add the chicken stock, chicken, zucchini and celery.

To begin with this recipe, we must first prepare a few components. You can have comfort chicken noodle soup using 12 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Comfort Chicken Noodle Soup:
  1. Take 2 tbsp extra virgin olive oil
  2. Get 1 medium onion chopped
  3. Take 3 garlic cloves minced
  4. Prepare 2 medium carrots cut into 1/2 inch slices
  5. Take 2 celery ribs halved and cut into 1/2 inch slices
  6. Prepare 1/2 tsp dried thyme
  7. Take 1 bay leaf
  8. Make ready 2 quart chicken stock
  9. Take 8 oz wide egg noodles
  10. Make ready 1 1/2 cup cubed or shredded chicken breast
  11. Make ready 1 kosher salt and pepper to taste
  12. Make ready 1 flat leaf parsley finely chopped

Comforting Chicken Noodle Soup recipe: Here is how to make my favorite chicken noodle soup. It's hearty, but not heavy in fat and calories. Ladle soup into individual serving bowls. Guaranteed to make you feel better, if you are feeling under the weather!

Instructions to make Comfort Chicken Noodle Soup:
  1. Place pot over medium heat and add the oil. Add the onions, garlic, celery, carrots, and bay leaf.
  2. Cook 6 to 7 minutes until the vegetables are softened.
  3. Add chicken stock and bring liquid to a boil. Simmer 5 to 7 minutes
  4. Add egg noodles and chicken, simmer 5 to 7 minutes until noodles are tender. Season with salt and pepper. Sprinkle wit parsley.
  5. Remember to remove bay leaf before serving.

From classic chicken noodle soup to invigorating curry-spiced broths and plenty of renditions on pho and ramen, these internationally-inspired, warming bowls of comfort are filled with the kind of soul-satisfaction that only slurpy, slippery noodles can provide. Remove the chicken, discard the skin and bones, shred the chicken and return it to the soup. Taste and add more salt if necessary. This noodle soup has all the flavors you grew up with but with a plant-based spin, and even more healthy for you. Not only is this Chicken Noodle Soup recipe just about the easiest meal to cook, this one is really close to the best I've ever had from any kitchen.

So that is going to wrap this up with this special food comfort chicken noodle soup recipe. Thanks so much for reading. I’m confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!