Beef steak sweet and sour tofu with scrambled egg
Beef steak sweet and sour tofu with scrambled egg

Hey everyone, it is Drew, welcome to my recipe page. Today, I’m gonna show you how to make a special dish, beef steak sweet and sour tofu with scrambled egg. One of my favorites food recipes. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

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My Steak Recipe (Beef Steak) and With Scrambled Egg and Potato. Ingredients for Steak Marinated : Soy Sauce Garlic Powder Garlic chopped. Gordon Ramsay Cooks a Breakfast Hash in the Jungle of Guyana

To begin with this particular recipe, we have to prepare a few components. You can cook beef steak sweet and sour tofu with scrambled egg using 18 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Beef steak sweet and sour tofu with scrambled egg:
  1. Make ready strips Beef steak cut in to
  2. Take Tofu cut in to medium square size
  3. Take Colored peppers
  4. Take Onions
  5. Get Soy sauce
  6. Take Brown sugar
  7. Prepare Vinegar
  8. Make ready Blackpepper
  9. Make ready Oil
  10. Take Parsley
  11. Make ready Garlic sauce
  12. Prepare Ketchup
  13. Get Vinegar
  14. Make ready Jalapeño pepper
  15. Make ready Pineapple cut in to chunks/ pineapple juice
  16. Make ready Milk
  17. Get Eggs
  18. Get Hot sauce

Showing you how to make the BEST Tofu Scramble recipe! These vegan scrambled eggs are flavorful and fluffy (and easy to make). Scrambled tofu has a similar texture to scrambled eggs, is just as versatile, and is infinitely customizable. Olive oil provides a flavorful fat usually delivered by the egg yolk.

Instructions to make Beef steak sweet and sour tofu with scrambled egg:
  1. Marinade the beef strips with pepper, garlic ginger paste, salt, seasoning cube, oil, onion and allow it to marinade from to hours to overnight
  2. Add water to a bowl, add seasoning cubes and salt, soaked the tofu and allow it to absorb the salt water, after then fry the tofu till slightly golden brown.
  3. Cut all the veggies in to desired shapes and set aside. Fry the beef strips also till it’s translucent. Do not over fry it!
  4. Heat oil in a pan add the veggies, ketchup, garlic sauce, hot sauce, ginger, sugar soy sauce, vinegar, jalapeño, onions, and sauté for them for like 3 mins. Add the pineapple chunks and small amount of water or pineapple juice.
  5. Add the tofu and the beef steak, toast and cover the pot. Simmer for 5 minutes. Do not over mix else you’ll end up with scrambled tofu😂
  6. For the scrambled eggs, break the eggs in a bowl add onions, milk, salt, hot sauce, peppers. And fry
  7. I served mine with bread, you can go ahead and serves yours with rice or anything of choice.

You can substitute almost any oil in place of the olive oil, as the tofu is cooked over medium heat for just a few minutes. Tofu Beef steak Soy sauce Brown sugar Vinegar Pineapple chunks Pineapple juice (optional) Yellow red green bell peppers Black pepper Hot sauce Garlic sauce Jalapeño pepper Ketchup Oil Parsley Fry the beef strips and till it's translucent, do not over fry it!! The most egg-like ingredient in this recipe isn't the tofu at all, but the salt. Sweet potato, chopped kale, nutritional yeast, and maple syrup join forces to remind us of those times when leftover maple syrup would find its way down to the eggs on a plate… and it was awesome. High protein and super eggy vegan tofu scramble!

So that is going to wrap it up for this exceptional food beef steak sweet and sour tofu with scrambled egg recipe. Thanks so much for reading. I’m confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!