Thai Chicken Noodle Soup
Thai Chicken Noodle Soup

Hello everybody, it is Jim, welcome to our recipe page. Today, I will show you a way to prepare a distinctive dish, thai chicken noodle soup. It is one of my favorites food recipes. For mine, I will make it a bit unique. This is gonna smell and look delicious.

Browse the Best Collection of Recipes & Dishes From Our Famous Chefs. Find and Save Ideas about Healthy Recipes & Meal From Professional Chefs. A new Thai-style twist on basic chicken noodle soup using red curry, red bell peppers, coconut milk, and fresh basil.

Thai Chicken Noodle Soup is one of the most popular of current trending meals in the world. It’s simple, it’s quick, it tastes yummy. It is enjoyed by millions daily. Thai Chicken Noodle Soup is something which I’ve loved my whole life. They are nice and they look wonderful.

To begin with this particular recipe, we must prepare a few components. You can have thai chicken noodle soup using 15 ingredients and 9 steps. Here is how you cook it.

The ingredients needed to make Thai Chicken Noodle Soup:
  1. Make ready 2 Large chicken fillet (cubed)
  2. Make ready 2 tablespoon oil
  3. Make ready salt and freshly ground pepper
  4. Prepare 1 teaspoon ground garlic
  5. Prepare 2 tablespoon freshly grated ginger
  6. Prepare 1/2 teaspoon ground green chillies
  7. Take 1 can coconut milk
  8. Take 4 cups water
  9. Get 2 teaspoon chicken stock powder
  10. Take 3 tablespoon soy sauce
  11. Make ready 100 g thin rice noodles
  12. Prepare 1 small tray baby corn
  13. Make ready 1 small tray sugar snap peas
  14. Prepare 1 lime (juiced)
  15. Make ready Coriander

Cook noodles according to package instructions. Strain soup and keep warm; discard carcass, vegetables and spices. It's Fall and there is no better time to make this hearty Thai Chicken Noodle Soup or Thai Coconut Chicken noodle soup. This noodle soup recipe is absolutely delicious; it's mildly spicy from the red curry paste, with a light creamy taste from the coconut milk, with the perfect balance of flavors.

Steps to make Thai Chicken Noodle Soup:
    1. In a deep pot add oil, garlic, ginger, green chillies, chicken, soy sauce, a pinch of salt and freshly ground pepper.
    1. Cook on high for 3 minutes till chicken turns white.
    1. Add coconut milk, water, chicken stock powder, corn & peas.
    1. Cook for 30 minutes on low till veg & chicken cooked through.
    1. Boil noodles for 3-4min. Rinse under cold water.
    1. Add to pot with lime juice and mix in.
    1. Taste to see if more salt and pepper is needed.
    1. Garnish with coriander. - - Note: If you have green thai curry paste on hand, I would add some to taste as well.
  9. #soupchallenge #cookpad_za

Remove from heat, add spinach, fish sauce and cilantro. A steaming bowl of Thai Chicken Noodle Soup infused with lemongrass and ginger. A healthy, low fat, gluten-free meal, full of amazing Thai flavors that will warm you to your bones! Fall seven times and stand up eight. Japanese Saying Here's a warming bowl of soup infused with the flavors of Thailand- a nice little break from the chill of winter.

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