Pasta with Chicken,mushroom and GARLIC sauce
Pasta with Chicken,mushroom and GARLIC sauce

Hello everybody, it is Louise, welcome to my recipe site. Today, I will show you a way to make a special dish, pasta with chicken,mushroom and garlic sauce. It is one of my favorites. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

This quick chicken pasta is perfect for a family dinner, but dressy enough for a dinner party - it's sure to become a favorite in your weekly rotation. Keto version using shirataki noodles included in the notes. When hot, add shallot, garlic and mushrooms.

Pasta with Chicken,mushroom and GARLIC sauce is one of the most popular of recent trending meals on earth. It’s simple, it is quick, it tastes yummy. It is appreciated by millions every day. They are nice and they look wonderful. Pasta with Chicken,mushroom and GARLIC sauce is something that I’ve loved my whole life.

To get started with this recipe, we must first prepare a few ingredients. You can have pasta with chicken,mushroom and garlic sauce using 9 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Pasta with Chicken,mushroom and GARLIC sauce:
  1. Take 500 grams chicken strips( cubed)
  2. Make ready 1 packages mushrooms (as many as you like…sliced)
  3. Take 1 tsp thyme
  4. Make ready 3 clove garlic
  5. Prepare 200 ml cream(use maizena to thicken as needed)
  6. Take 1 herbs( I use italian herbs, rosemary, basil…and a little chicken spice)
  7. Prepare 2 tbsp olive oil
  8. Make ready 1/2 tbsp corn flour (maizena) make into paste
  9. Prepare 1 cheese ( I used cheddar…about 100 grams.

Saute onion until tender and translucent. Add mushrooms, and gradually stir in cream. Stir in chicken, and season with salt and pepper. A delicious, super creamy white wine based sauce loaded with mushrooms and tender, perfectly seared chicken.

Instructions to make Pasta with Chicken,mushroom and GARLIC sauce:
  1. heat oil in pan
  2. fry chicken. seal on one sude, turn. seal, turn and spice. add herbs and let fry till cooked
  3. add mushrooms and garlic. turn down heat and cover. let simmer till mushrooms softened. taste often and add salt pepper and hrbs to tast
  4. put pot of water on to boil. add oil to keep pasta from sticking, and salt. cook which ever pasta you like for alloted time
  5. onceushrooms soft, add cream. (note: add as much as the sauce you would like). stir the maizena/corn flour in with a little cream before adding to the mix, this will thicken the sauce. add as much as you need
  6. break up cheese and add. leave in low heat till sauce thickens and cheese is I corporated
  7. spoon generously over cooked pasta, pour yourself some white wine…abd ENJOY!

Add garlic, allow to brown, then add mushrooms, basil, Salt& Pepper. Cook until the mushrooms are just tender. To make the sauce add the chicken broth, heavy cream, cream cheese, garlic powder, salt and pepper. Cook over medium heat and whisk until smooth. Add the mushrooms and garlic to the sauce followed by the chicken and coat in the creamy sauce.

So that’s going to wrap it up with this special food pasta with chicken,mushroom and garlic sauce recipe. Thank you very much for reading. I am sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!