Hello everybody, I hope you’re having an incredible day today. Today, we’re going to make a distinctive dish, pudding made with a pot. It is one of my favorites. This time, I am going to make it a little bit tasty. This will be really delicious.
Pudding made with a Pot is one of the most well liked of recent trending meals in the world. It is simple, it’s fast, it tastes yummy. It is enjoyed by millions every day. They are fine and they look wonderful. Pudding made with a Pot is something which I have loved my whole life.
I've already showed you how to make pudding in a cup, right?! This time, I'll show you how to make a large batch of pudding in a pot. I've made it on my stovetop but using an Instant Pot is SO much easier and quicker. I HIGHLY suggest you get a Cooling firms the proteins in the milk and egg, so this will do a bit of what you want all by itself.
To begin with this particular recipe, we must prepare a few components. You can have pudding made with a pot using 7 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Pudding made with a Pot:
- Prepare <Caramel Sauce>
- Take 4 tbsp Sugar
- Prepare 40 ml Water
- Prepare <Pudding>
- Take 2 pieces Eggs
- Make ready 260 ml Milk
- Get 4 tbsp Sugar
Classically, a steamed pudding is cooked in a large pan of water on the stove top for several hours. It had actually been quite some years since I've made a Steamed Syrup Sponge Pudding but it was something I would make regularly growing up. The Instant Pot makes this pudding so quick and easy! This may just be the year to include a Christmas pudding in your holiday feast!
Instructions to make Pudding made with a Pot:
- Make Caramel sauce. Put the sugar & 10ml water in a heat resister bowl. Heat in microwave for 1-2 minutes without wrapping. When the sugar become a burnt color, take it out and shake it until you get the color you want. Add the 30ml water and mix well.
- Put the Milk, Sugar and Eggs in a bowl. Mix well with a whisk.
- Strain 3 times with strainer. Pour the pudding liquid into the cups.
- Spread kitchen paper on a pot. Add water to about 10 cm and bring to a boil. Cover the cup with aluminum foil and put these in the pot. Then cover a lid and reduce heat to low heat. Wait for 7 minutes. Turn off the heat and wait another 7 minutes.
- Cool well in the refrigerator and sprinkle with caramel sauce to eat.
The Instant Pot makes this pudding so quick and easy! This may just be the year to include a Christmas pudding in your holiday feast! Using a foil sling (see how to make a foil sling here!), carefully lower bowl of pudding ingredients into. Wanna make Instant Pot Tapioca Pudding? My name is Corrie Cooks and I am here to help!
So that’s going to wrap this up with this special food pudding made with a pot recipe. Thank you very much for reading. I’m confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
