Peanut Barfi
Peanut Barfi

Hey everyone, hope you are having an incredible day today. Today, we’re going to prepare a distinctive dish, peanut barfi. One of my favorites. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

Peanut Barfi is one of the most popular of current trending foods in the world. It is appreciated by millions daily. It is easy, it’s quick, it tastes yummy. They are fine and they look fantastic. Peanut Barfi is something which I have loved my entire life.

To make peanut barfi you have to grind roasted peanuts and cook till the mixture thickens and. Hi friends, In this video we will see how to make crushed Peanut Barfi recipe in tamil. Hello guys today I m sharing peanut barfi hope you will like it and if you like this video don't forget to subscribe to my channel hit the like button and.

To begin with this recipe, we must first prepare a few ingredients. You can cook peanut barfi using 5 ingredients and 8 steps. Here is how you can achieve that.

The ingredients needed to make Peanut Barfi:
  1. Take 250 gm peanut
  2. Make ready 1 1/4 cup sugar
  3. Take 1/2 cup water
  4. Prepare 1/4 tsp cardomom powder
  5. Get Ghee or oil for greasing

Milk Powder, Sugar, Shortening, Milk, Peanuts, Rapeseed Oil, Glucose, Cardomon. Special Peanut Barfi is the modified form of peanut chikki and it tastes way better than peanut chikki and also much soft than peanut chikki. Additional Information Barfi, borfi or burfi is a dense milk-based sweet from the Indian subcontinent, and a type of mithai. The name is a derivative of the Persian word barf, which means snow.

Instructions to make Peanut Barfi:
  1. Heat a pan, dry roast peanuts for 4 -5 minutes in medium heat.
  2. Cool and remove skin. Grind to a coarse powder.
  3. Grease a plate or tray with ghee or oil and keep aside.
  4. Cook sugar with ½ cup of water to get a syrup of two -thread consistency.
  5. Add ground peanut and cook till the mixture become thick. Stirring continuously.
  6. Switch off the flame and add cardomom powder. Mix it well.
  7. Spread onto the greased plate or tray and smoothen the surface.
  8. When slightly cooled, cut into square and serve.

A few of the famous varieties of barfi include besan barfi (made with gram flour), kaaju barfi (made with cashews), pista barfi. Sing Paak or Peanut Barfi is a tasty Gujarati sweet that is quick and easy to put together and has a Sing Paak is a delicious Indian sweet that is made from Peanuts. You can aserve this along with your. Indian Traditional Sweet Peanut Barfi, Ellu Mittai in a yellow background top view. Traditional Indian snacks Peanut masala or Masala groundnut - crisp.

So that’s going to wrap it up with this special food peanut barfi recipe. Thank you very much for reading. I’m sure you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!