Hey everyone, it’s me again, Dan, welcome to my recipe site. Today, we’re going to make a distinctive dish, schezwan fried rice. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Schezwan fried rice is one of the most popular of recent trending meals in the world. It is simple, it is fast, it tastes yummy. It is enjoyed by millions every day. Schezwan fried rice is something that I’ve loved my entire life. They are fine and they look fantastic.
Schezwan fried rice recipe with steps on how to make your own schezwan sauce for rice. Schezwan fried rice is a popular fried rice variety from the Indo chinese cuisine. It is quite popular & is most ordered in Indo-Chinese restaurant.
To get started with this recipe, we have to first prepare a few ingredients. You can have schezwan fried rice using 14 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Schezwan fried rice:
- Prepare 1.5 cup 3/4th cooked basmati rice
- Take 1/4 th cup chopped cauliflower small pieces
- Make ready 1/4 cup small cubed carrots
- Take 1/4 th cup beans chopped
- Take 1/4 th cup chopped capsicum
- Get 1/2 onion chopped
- Get 1/4 th cup chopped spring onions
- Take 1 tbsp chopped garlic
- Take 1 tbsp schezwan sauce
- Prepare 1 tbsp soya sauce
- Get 1 tsp chilli sauce
- Get To taste salt
- Make ready 1 Maggi chicken cube tastemaker
- Prepare 2 tbsp refined or sesame oil
Rinse the basmati rice, till the water runs clear of the starch. schezwan fried rice recipe, szechuan fried rice, how to make schezwan fried rice with detailed photo and video recipe. a popular indo chinese dish made by stir frying the rice with vegetables and schezwan sauce. it is an extension to the fried rice recipe which does not have an extra ingredient of schezwan chutney. Schezwan Fried Rice is an Indo-Chinese dish where cooked rice is stir-fried along with a few sauces, seasoning, protein, and veggies. I love how easy this Szechuan Fried Rice recipe is - a quick stir fry and you are done! All the ingredients used in this recipe are vegan, making it apt if you have a special diet.
Instructions to make Schezwan fried rice:
- Semi boil basmati rice with 1 tsp salt. Drain the rice and spread it on a plate.Smear little salt and oil.The rice should be sufficiently cold so that the grains do not stick to each other.
- Heat oil in nonstick pan.Fry the garlic till golden brown and set aside.Add the chopped onion and all the vegetables and sprinkle little salt.Fry on high flame.The vegetables should not lose their crispness.Leave to fry for sometime without tossing.This gives the rice a smoky flavour.
- Add the rice.Toss.Adjust salt to taste.Add all the sauce and taste maker and toss.Add the fried garlic and toss again.Set the rice in a heart shaped mould.Demould upside down on a plate.Serve with stir fried vegetables and schezwan fish.
Schezwan Fried Rice is a popular and spicy rice dish from the Indo-Chinese cuisine. It derives it's unique pungent & spicy flavor from the addition of Schezwan Sauce. Veg Schezwan Fried Rice is a blend of rice with vegetables like bell peppers, carrots, french beans and spring onion which are tossed with soy sauce and schezwan auce to give it a spicy and distinct chili garlic flavor. Make sure rice is not overcooked. As the rice is cooked, drain it with cold water.
So that’s going to wrap it up with this special food schezwan fried rice recipe. Thank you very much for reading. I am confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
