Hello everybody, hope you’re having an incredible day today. Today, I’m gonna show you how to make a special dish, imitation crab and potato balls. It is one of my favorites. This time, I will make it a little bit unique. This is gonna smell and look delicious.
Imitation crab is made from surimi — fish flesh that has been deboned, washed to remove fat and unwanted bits, then minced into a paste. While imitation crab is made from seafood, it generally contains no crab — other than a tiny amount of crab extract that is sometimes added for flavoring. You can't have a good crab and potato salad without good potatoes.
Imitation Crab and Potato Balls is one of the most well liked of recent trending foods on earth. It’s appreciated by millions daily. It’s simple, it’s fast, it tastes yummy. Imitation Crab and Potato Balls is something that I’ve loved my whole life. They’re fine and they look wonderful.
To begin with this recipe, we must prepare a few ingredients. You can cook imitation crab and potato balls using 9 ingredients and 7 steps. Here is how you can achieve it.
The ingredients needed to make Imitation Crab and Potato Balls:
- Make ready 3 Potatoes
- Take 1 tbsp ● Katakuriko
- Prepare 1 tsp Sugar (optional)
- Get 1 slice ● Cheese (easy melting)
- Prepare 40 grams ● Imitation crab sticks
- Take 1 dash Salt and pepper
- Take 1 Mayonnaise
- Make ready 1 Butter or margarine
- Take 1 Parsley, powdered cheese
Imitation crab meat recipes are a huge hit in my house. They allow me to have a great tasting dinner or snack while saving money & time. As potato farmers you know that I have an endless supply of potatoes, which also means you know I'm always looking for new ideas of how to serve them! From easy Imitation Crab recipes to masterful Imitation Crab preparation techniques, find Imitation Crab ideas by our editors and community in this Incorporate imitation crab meat into your next tuna sandwich.
Instructions to make Imitation Crab and Potato Balls:
- Peel the potatoes and cut into small pieces. Put them in a heat-proof vessel and cover loosely with plastic wrap.
- Finely mince the imitation crab. Roughly dice the cheese.
- Transfer the potatoes into a mixing bowl and mash them. Add in the ● ingredients and mix well. Season with salt and pepper.
- Form the mixture into bite-sized balls. Lightly coat with butter and line up on a cookie sheet with aluminum foil. Create a small dent on the top of each ball by pressing it with your finger, and add a dollop of mayonnaise to the indent.
- Before baking, the balls should look like this.
- Put in the toaster oven to cook until the outside is well browned. (About 7 minutes)
- When they are cool enough to handle, transfer the potato balls onto a plate. (If you move them too quickly, while they are still very hot, they will loose their shape). Garnish with powdered cheese or parsley.
Make your tuna salad as you normally would with tuna, onions, peppers, celery, and mayo. Imitation crab seafood salad is easy to make and can be served as a sandwich spread, chunky dip, or appetizer cracker topper. Imitation crab is a man-made product that is actually made from fish. It is a good choice for those who cannot eat shellfish but still want to enjoy a crab-like food. See great recipes for Imitation Crab and Potato Balls too!
So that is going to wrap this up with this exceptional food imitation crab and potato balls recipe. Thank you very much for your time. I am confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
