Hello everybody, hope you are having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, peanut chikki. It is one of my favorites. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Peanut Chikki is the Indian version of Peanut Brittle. Ever since I can remember, I have been obsessed with chikki. I would wait for winters every year so that I could get to eat this peanut chikki.
Peanut chikki is one of the most favored of recent trending meals on earth. It is appreciated by millions daily. It is easy, it is quick, it tastes yummy. They’re fine and they look wonderful. Peanut chikki is something which I’ve loved my whole life.
To begin with this recipe, we must first prepare a few components. You can have peanut chikki using 3 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Peanut chikki:
- Make ready 1 cup Roasted Peanuts
- Take 1 cup Jaggery
- Get 2 tbsp Ghee
Chikki is a traditional Indian sweet (brittle) generally made from nuts and jaggery/sugar. There are several different varieties of chikki in addition to the most common groundnut (peanut) chikki. Each variety of chikki is named after the ingredients used, which include puffed or roasted Bengal gram. Peanut Chikki (Groundnut Chikki, Peanut Brittle) is a healthy, delicious traditional candy made from peanuts and jaggery.
Instructions to make Peanut chikki:
- Take a pan add crumbled jaggery add ghee and melt it.and cook for 2 to 3 min.
- To check the jaggery take some water in a bowl, pour some drops of jaggery in it.Let it cool a bit, then take out if it is stretching. If not then cook for a minute, then break and check again. If breaking the jaggery is ready.
- Now low the flame and add the peanut and mix it..then turnoff the flame.
- Grease the kitchen platform and pour the mixture and spread it..let it cool..after this break the Chikki or u design the shape.. ready
Peanut chikki or peanut brittle is a delicious homemade candy. This recipe is super simple and Ginger adds a very nice tanginess to the chikki. Peanut chikki is a popular sweet that is prepared in South India for most festivals. Chikki is a popular South Indian sweet that is prepared with roasted peanuts and jaggery syrup. Peanut Chikki Recipe, How To Make Peanut Chikki Recipe.
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