Hello everybody, it’s Drew, welcome to our recipe site. Today, I’m gonna show you how to prepare a distinctive dish, chicken teriyaki and fried rice. It is one of my favorites food recipes. This time, I am going to make it a bit tasty. This will be really delicious.
Marinate the chicken in teriyaki sauce in the refrigerator for at least an hour. In a wok or deep skillet, add the chicken in the teriyaki marinade and cook thoroughly over high heat. Add rice, cooked chicken, soy sauce, sesame oil, and pepper.
Chicken Teriyaki and Fried Rice is one of the most popular of current trending foods in the world. It is appreciated by millions every day. It’s easy, it’s fast, it tastes yummy. They’re fine and they look wonderful. Chicken Teriyaki and Fried Rice is something that I have loved my whole life.
To begin with this particular recipe, we have to prepare a few ingredients. You can have chicken teriyaki and fried rice using 12 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Chicken Teriyaki and Fried Rice:
- Prepare 2 chicken breasts, cubed
- Take 1 cup teriyaki sauce
- Prepare 2 teaspoons oil
- Make ready 1/2 cup onion, diced
- Make ready 1 tbsp garlic, minced
- Prepare 1/2 cup carrots, diced
- Prepare 1 cup broccoli florets
- Take 3 eggsies, beaten
- Take 3 cups cooked brown rice
- Make ready 2 tbsp soy sauce
- Make ready 1 tbsp sesame oil
- Take Pepper
Add the rice and Japanese Style Teriyaki Cooking Sauce and cook, stirring, until warmed through. Serve the chicken on top of fried rice. Top with some sesame seeds, thinly-sliced green onion, and some grated orange peel. This Chicken Nugget Teriyaki with Fried Rice provides protein in the chicken and egg, grain in the rice and chicken nugget breading, vegetables, and a little bit of fruit.
Steps to make Chicken Teriyaki and Fried Rice:
- Marinate the chicken in teriyaki sauce in the refrigerator for at least one hour.
- In a wok or deep skillet, add the chicken in the teriyaki marinade and cook thoroughly over high heat. Set aside.
- In the same pan, add the oil and cook onion, garlic, and carrots until onions are translucent.
- Add broccoli and cook an additional 3-4 minutes. Push all of the cooked vegetables to the side of the pan.
- Beat the eggsies and pour into the cleared half of the pan. Scramble the eggsies and mix with the rest of the veggies.
- Add rice (already cooked), soy sauce, sesame oil, pepper, and the cooked chicken. Mix well and let the rice cooker until slightly crispy.
Chicken is quickly stir-fried with carrot and onion before mixing into fried rice for a quick and tasty meal. Reviews for: Photos of Roasted Garlic Teriyaki Fried Rice with Chicken. Toss to combine and continue cooking until rice is hot and chicken cooked. Just before serving toss through cooked egg and mung bean shoots. Serve garnished with Asian fried shallots if wished.
So that’s going to wrap it up for this exceptional food chicken teriyaki and fried rice recipe. Thanks so much for your time. I’m confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
