yum
yum

Hello everybody, I hope you’re having an amazing day today. Today, I’m gonna show you how to make a special dish, yum. One of my favorites food recipes. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

yum is one of the most popular of current trending foods in the world. It’s simple, it is fast, it tastes delicious. It’s appreciated by millions every day. They are nice and they look wonderful. yum is something which I’ve loved my entire life.

From our world-famous culture of fun and recognition to our focus on your career potential, Yum! puts a. The Yellowdog Updater, Modified (YUM) is a free and open-source command-line package-management utility for computers running the Linux operating system using the RPM Package Manager. Yum is an automatic updater and package installer/remover for rpm systems.

To get started with this particular recipe, we must prepare a few components. You can cook yum using 12 ingredients and 10 steps. Here is how you can achieve that.

The ingredients needed to make yum:
  1. Prepare 4 boneless skinless chicken breast (cubed)
  2. Take 1 large green bellpeper(chopped)
  3. Get 1 cup fresh mushroom of choice.(sliced)
  4. Make ready 1/2 small onion
  5. Prepare 2 zuccini (cubed)
  6. Get 1 salt and pepper to desire taste
  7. Get 2 cup white long grain rice
  8. Prepare 4 cup water
  9. Prepare 1 1/2 cup all purpose flour
  10. Get 2 tsp season salt
  11. Get 1/2 cup brown mustard
  12. Prepare 1/2 cup strawberry preserves

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Steps to make yum:
  1. wash and dry handd.
  2. in a deep fryer. heat oil to prepare for chicken.
  3. clean chicken and cut into cubes.
  4. in large bowl mix flour, salts and pepper. add chicken to flour mixture toss around. till chicken is lightly coated.
  5. strain excess flour into trash.
  6. carefully add chicken little at a time. fry til golden.
  7. meanwhile. gather veggys and boil in water until done.
  8. in a seperate pan. fill with 2 cups of rice and 4cups water. uncoverd til boil. reduce heat add 2tsp salt 1tsp butter. cover and do not check until 7 minutes.
  9. when all chickem is fryed. drain excess oil. mix together preservs and mustard. add cicken to coat.
  10. on plate add rice than chicken than veggies. enjoy

So that is going to wrap it up with this exceptional food yum recipe. Thank you very much for your time. I am confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!