Hello everybody, it is Jim, welcome to my recipe page. Today, we’re going to prepare a distinctive dish, chikan manchurian with fried rice. It is one of my favorites. For mine, I will make it a bit unique. This will be really delicious.
Chicken Shashlik with Fried Rice original restaurant recipe Chicken Manchorian for Chinese Rice Manchorian. Chicken Manchurian : SooperChef Presents Chicken Manchurian with Vegetable Fried Rice Recipe.
Chikan manchurian with fried rice is one of the most popular of current trending meals on earth. It’s appreciated by millions every day. It is easy, it is quick, it tastes delicious. Chikan manchurian with fried rice is something which I have loved my whole life. They are fine and they look wonderful.
To begin with this recipe, we have to first prepare a few components. You can cook chikan manchurian with fried rice using 26 ingredients and 8 steps. Here is how you cook it.
The ingredients needed to make Chikan manchurian with fried rice:
- Prepare For chicken merination :
- Prepare 400-500 gram chicken bonless, 2 inch, cubed
- Get to taste Salt
- Get 1/2 tsp black pepper powder
- Take 1/2 tsp soya sauce
- Get 1 tsp vinegar
- Get 1 tbsp ginegar garlic paste
- Prepare For chicken coating :
- Make ready 1 egg
- Get 4 tbsp corn flour
- Prepare 1 tsp flour
- Prepare For manchurian sauce :
- Get 2 garlic cloves. Chopped
- Make ready 1 tsp sugar
- Take 1 tsp black pepper
- Take 1 tsp chili sauce
- Get 1 tsp vinegar
- Take 1 tsp soya sauce
- Prepare 1 cup ketchup
- Prepare 2 cup water
- Take 4 tbsp corn flour for gravy
- Make ready Vegetables for manchurian :
- Make ready 1 small onion, diced
- Make ready 1 capsicam
- Take Oil for deep / shallow frying
- Get 2 TBSP sesame oil for sauce
Heat the oil, add the whole red chilli, ginger and garlic pastes followed by the spring onions and chopped green chilli. Beat the egg and add a small drop of yellow color to it. (color is optional). These are the recipes of chicken Manchurian with fried rice in Urdu, now you can make them at your home and enjoy the Chinese food in Pakistan. The people who eat these kinds of foods look so much healthy, it is because of this reason that they eat good food all the time.
Steps to make Chikan manchurian with fried rice:
- Chikan ke cubs main salt black pepper soya sauce vinegar orr ginger garlic paste add kar ke achi mix kar lain orr 10 mint rest ke liyah rakh dain.
- Phir iess main egg 4 tbsp corn flour 1 tsp flour add kar lain orr phir iess ko low flame pay 1 1 pieces ko fry kar lain.
- Iess ko zayada fry nahi karna half fry kar lain light golden brown colour kar lain.
- 2 garlic cloves ko fry kar ke sath hi iess main onion orr green capsicam add kar ke fry kar lain.
- Phir iess main sugar 1 tsp black pepper 1 tsp chili sauce 1 tsp vinegar soya sauce orr kechap add kar lain 5 mint fry karnay ke bad iess main water add kar lain.
- 4 tbsp corn flour main half cup water add kar ke achi tarh mix kar lein.
- 10 mint bad iess main flour wala mixchar add kar lain iess say grevey thick ho jayeh gee phir iess main white til add kar lain. Orr 5 mint take halki anch pay paka lain.
- Orr mazay dar chicken manchurian ready Hay abb yeh appni family ko fried rice ke sath serve karin πππ.
If you think that these are less. FOR FRIED CHICKEN: Do not over fry the Manchurian Chicken, otherwise chicken will turn so hard. FOR MANCHURIAN SAUCE: Manchurian Sauce is best made just before serving or else it might thicken. FOR EGG FRIED RICE: Feel free to use leftover rice from last night's take out. Chicken Manchurian recipe - Delicious fried chicken in slightly sweet, hot & sour Manchurian sauce.
So that’s going to wrap this up for this exceptional food chikan manchurian with fried rice recipe. Thank you very much for your time. I am sure you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!