Hello everybody, it is Louise, welcome to our recipe page. Today, we’re going to prepare a distinctive dish, vegetable egg fried rice #cookpadapp. One of my favorites. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
This easy egg fried rice is a no-fuss weeknight meal that is better than takeout! Once you get into the rhythm of this basic egg fried rice recipe, play around with it! Substitute rice for quinoa, add other vegetables or protein—do whatever suits your taste.
Vegetable Egg Fried Rice #CookpadApp is one of the most favored of current trending foods in the world. It is simple, it is fast, it tastes delicious. It is enjoyed by millions every day. Vegetable Egg Fried Rice #CookpadApp is something that I’ve loved my entire life. They are nice and they look fantastic.
To begin with this particular recipe, we have to first prepare a few components. You can cook vegetable egg fried rice #cookpadapp using 19 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Vegetable Egg Fried Rice #CookpadApp:
- Prepare Vegetable Egg fried rice… Rice 1kg Egg 4 Carrot 3 cubed
- Take Egg 4 cook
- Make ready cubes Potato cut in
- Prepare Onion 6 (3 choped)
- Take 3 Tomato
- Prepare 1 tbsp Red chilli powder
- Take 1 tbsp Soy sauce
- Prepare 1 tbsp Sirka
- Make ready 1 tsp Black pepper
- Make ready Daaar cheeni 2 piece of 2 inch
- Take 1 tsp Zeera
- Take 2 Elaichi badi
- Prepare Clove 2
- Take 2 tbsp Coconut milk powder
- Prepare 2 tsp Chicken powder
- Take 2 tbsp Garlic paste
- Make ready lehson 3,4 jou
- Make ready 1 tsp Chinese salt
- Get Normal Salt as per taste
This egg fried rice recipe is easy and delicious, perfect for a quick lunch or dinner. Find more recipe inspiration at BBC Good Food. Don't call the Chinese takeaway - make your own egg-fried rice. Use leftover rice, or cook and dry it on a plate before using so it doesn't stick to the wok.
Steps to make Vegetable Egg Fried Rice #CookpadApp:
- Procedure: - Egg me thora sa namak aur black pepper powder dal k usay cook kar len mince bana len.aur tamam vegetable ko cut kar k light fry karlen. salt b add karden.
- 3 onion, tomato,green chilli,Sabut lehson 3,4 ko grind kar len - Ik badi pateeli me oil dal k 3 choped onion golden brown karen phir isme grind tomato, onion, green chilli n lehson dal k thora bhunain. - Add black pepper, dar cheeni,long,zeera,lehson paste..phir thora bhunain. - Add red chilli powder, soya sauce, sirka, coconut powder, chineese salt, salt,knowr cubes..phir thora bhunain.. - Add potato n pea kuch dair pakayen.jab potato thore gal jaen add carrot gal jayen to egg dal kar pateela dhaken
- Ik dusre pateelay me rice boil karen. pani me salt n 1 tbsp sirka dal len.rice ko thora sakht rakhen ta k bad me ye dam pe masalay k sath pake. - Rice boil ho jaye to masale wale pateelay me dal k mix kar k dam pe 15 min rakh den..
Ready in minutes, egg fried rice is a filling and endlessly customizable staple that doesn't disappoint. This delicious but simple recipe makes for a quick An alternate way to scramble the egg is to slide the rice and vegetables to the side and pour the egg into the wok. Egg fried rice was one of those things I used to get as part of a Chinese take out now and then and always enjoyed. But homemade is definitely better for a few reasons. In this vegetable fried brown rice you'll find (perfectly cubed) cooked carrots, bright green peas, onions, garlic tossed with brown rice, tamari and egg.
So that is going to wrap it up with this special food vegetable egg fried rice #cookpadapp recipe. Thank you very much for your time. I am sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
