Hey everyone, hope you are having an incredible day today. Today, I will show you a way to prepare a distinctive dish, peanut chikki. One of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.
Peanut Chikki is the Indian version of Peanut Brittle. Ever since I can remember, I have been obsessed with chikki. I would wait for winters every year so that I could get to eat this peanut chikki.
Peanut chikki is one of the most popular of current trending foods on earth. It is enjoyed by millions every day. It is simple, it is quick, it tastes yummy. Peanut chikki is something which I have loved my whole life. They’re nice and they look wonderful.
To get started with this particular recipe, we have to prepare a few components. You can cook peanut chikki using 6 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Peanut chikki:
- Make ready 1 cup peanuts
- Prepare 1 cup sugar
- Make ready 1/2 tsp ghee
- Make ready 1/4 cup water
- Make ready 1/2 tsp lime juice
- Take 1 small size plate
Chikki is a traditional Indian sweet (brittle) generally made from nuts and jaggery/sugar. There are several different varieties of chikki in addition to the most common groundnut (peanut) chikki. Each variety of chikki is named after the ingredients used, which include puffed or roasted Bengal gram. Peanut Chikki (Groundnut Chikki, Peanut Brittle) is a healthy, delicious traditional candy made from peanuts and jaggery.
Instructions to make Peanut chikki:
- Dry roast the peanuts and let it cool, once cool rub the peanuts with hand and remove the outer skin and split
- Melt sugar by adding water,when starts boiling add lime juice to remove the dirt
- Boil till you get 2 string consistency,now add the peanuts and mix well
- Switch off the gas and grease a plate with ghee and put the ground nut sugar mixture and spread evenly
- Let it cool and store in a airtight container
Peanut chikki or peanut brittle is a delicious homemade candy. This recipe is super simple and Ginger adds a very nice tanginess to the chikki. Peanut chikki is a popular sweet that is prepared in South India for most festivals. Chikki is a popular South Indian sweet that is prepared with roasted peanuts and jaggery syrup. Peanut Chikki Recipe, How To Make Peanut Chikki Recipe.
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