Hey everyone, it’s me, Dave, welcome to our recipe site. Today, I will show you a way to make a special dish, strawberry cake. It is one of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious.
Strawberry Cake is one of the most favored of recent trending foods on earth. It is enjoyed by millions every day. It is easy, it is quick, it tastes yummy. They’re fine and they look wonderful. Strawberry Cake is something which I have loved my whole life.
This strawberry cake completely blew me away. After years of mediocre from-scratch strawberry cakes, my expectations were pretty low. It was time to taste test my efforts.
To begin with this recipe, we have to prepare a few components. You can cook strawberry cake using 10 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Strawberry Cake:
- Take 1 cup all-purpose flour
- Get 1 tsp baking powder
- Get 1 1/4 cup strawberry milk (i used bottled)
- Get 1 tsp strawberry essence (flavoring)
- Take 1 dash red food colouring
- Take 2 eggs
- Get 1 tbsp butter
- Get 2 tbsp brown sugar
- Prepare 1/2 tsp lemon juice/ cream of tartar
- Get 1/2 cup superfine sugar
See more ideas about Wedding cakes, Cupcake cakes, Beautiful cakes. Most strawberry cake recipes use strawberry-flavored gelatin to give the cake its fruit flavor, but this cake has fresh strawberries baked right in. You'll simmer the fresh berries with salt and sugar to. While this is certainly one of our prettiest poke cakes, don't let its impressive looks intimidate you.
Steps to make Strawberry Cake:
- Sift the flour and baking powder. Keep aside.
- Separate the egg whites and the yolks. Beat the egg whites with lemon juice or cream of tartar and when at soft peak stage, add in the superfine sugar one tablespoon at a time. Beat till you achieve stiff peaks.
- Beat butter and brown sugar and slowly add in egg yolks. Beat till combined. Mix in food colour and strawberry essence.
- Add in flour and baking powder mixture and strawberry milk. Mix till combined.
- Fold in egg whites. Pour into a cake pan and bake at 190°F Celsius for 35-40 minutes or till a toothpick inserted comes out clean.
- Enjoy! Serve with chocolate sauce :) <3
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