Hello everybody, it’s Drew, welcome to my recipe page. Today, we’re going to prepare a special dish, rice with salmon fish and vegetables. It is one of my favorites food recipes. This time, I am going to make it a bit unique. This will be really delicious.
Rice with salmon fish and vegetables is one of the most favored of recent trending meals in the world. It is simple, it is quick, it tastes yummy. It’s appreciated by millions every day. They’re nice and they look wonderful. Rice with salmon fish and vegetables is something which I’ve loved my entire life.
Hello and welcome back to our cooking series. In this video, we are making Vegetables Rice with Salmon Fish. I would like to remind you that when you put.
To get started with this particular recipe, we must prepare a few ingredients. You can have rice with salmon fish and vegetables using 9 ingredients and 19 steps. Here is how you cook it.
The ingredients needed to make Rice with salmon fish and vegetables:
- Take salmon fish, finely cut into small pieces
- Prepare rice
- Get eggs
- Prepare soy sauce
- Get carrot, grated
- Get green peas
- Make ready green onions, finely chopped
- Get Salt- pepper
- Make ready vegetable oil
Stir well, mixing the vegetables and rice together. Grilled salmon fillet and vegetable salad. Cropped shot of person cooking delicious sushi roll with salmon, avocado and cucumber. Healthy balanced meal lunch plate - baked salmon with rice and vegetables on a light background, top view.
Instructions to make Rice with salmon fish and vegetables:
- Place rice in a rice cooker, add oil, water, soy sauce and cook it.
- While rice is cooking, Crack the eggs in a bowl, whisk, add pinch of salt and cook.
- Then, fry grated carrot, and add chopped green onions and green peas, let to cook until softened carrot and onions softened.
- Heat the oil in a pan and fry chopped fish.
- Add all cooked ingredients to fried fish and mix all together. At the end, everything goes in a bowl with cooked rice and combine together and serve it. Garnish with green onions
- At the end, everything goes in a bowl with cooked rice and combine together and serve it. Garnish with green onions.
- Bon appetite.
- Ingredients
Reserve one salmon filet for Seafood Chowder. When timer rings for rice, let stand. Easy and delicious salmon fried rice recipe. Leftover rice, salted salmon, eggs and scallion cooked in a hot wok for a satisfying dinner. My children love all kinds of fish, from Hamachi Kama (yellowtail collar) to Miso Cod.
So that is going to wrap this up for this special food rice with salmon fish and vegetables recipe. Thank you very much for your time. I am confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
