Fried Rice with Chicken and Eggs
Fried Rice with Chicken and Eggs

Hey everyone, I hope you’re having an incredible day today. Today, I will show you a way to prepare a special dish, fried rice with chicken and eggs. One of my favorites food recipes. This time, I will make it a bit unique. This is gonna smell and look delicious.

Tenderising chicken breast and cooking it very fast means that it stays moist - perfect for this dish. This recipe cooks literally cooks in minutes - a. An easy, quick and family friendly meal, Leftover Chicken and Egg Fried Rice is perfect for a busy weeknight and a great way to use up your It's definitely one of my favourites…especially my latest favourite Greek Roast Chicken or my ever popular Classic Roast Chicken with Homemade Gravy.

Fried Rice with Chicken and Eggs is one of the most favored of recent trending meals in the world. It is simple, it is fast, it tastes delicious. It’s enjoyed by millions every day. Fried Rice with Chicken and Eggs is something that I’ve loved my whole life. They are fine and they look wonderful.

To get started with this recipe, we must first prepare a few components. You can cook fried rice with chicken and eggs using 9 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Fried Rice with Chicken and Eggs:
  1. Make ready 125 g rice
  2. Take 2 big eggs
  3. Prepare 100-150 g chicken
  4. Take 1-2 teeth of garlic
  5. Get 1 small can of corn (can also use frozen veggies mix, but i mostly like corn)
  6. Prepare Soya sauce
  7. Prepare Olive oil
  8. Get 1 pinch smoked paprica
  9. Get Chives

The simplest of Chinese recipes is recreated here by stir-frying chicken, rice, soy sauce and egg. The trick to make perfect fried rice is not to use hot rice, but cold, cooked rice. Here is another chicken egg fried rice recipe that you can easily make when you are craving for one. Spoon the chicken over the rice, top with a fried egg and a very generous drizzle of the white sauce.

Instructions to make Fried Rice with Chicken and Eggs:
  1. Cook chicken until done, cut in pieces or separate with fork (depends what meet are you using, breast or tights)
  2. In the separate pot cook rice, set aside.
  3. On the pan or wok add a little bit of olive oil and chicken, fry until gets a little golden, add a little bit of soya sauce and garlic.
  4. Add rice to the pot, and fry until it’s get a little bit of color.
  5. Add veggies of your choice and let it cook for couple of minutes
  6. Make some space and add eggs inside, wait until it’s almost done and break it in pieces, mix well
  7. Add soya sauce, smoked paprika and chives. Stir well.

Serve immediately, with pita if using, tomatoes and lettuce for diners to add as they wish. Home » Dinner Recipes » Healthy Chinese Chicken Egg Fried Rice Recipe. It's been a while since l last had Chinese food, and this healthy Chinese chicken egg fried rice is just what l needed. My egg fried rice recipe uses egg that's slightly flavored with turmeric and paprika, which I think is a unique addition. It adds color to the dish, making it a If the rice looks a little dry, feel free to sprinkle in some water or chicken stock.

So that is going to wrap this up for this special food fried rice with chicken and eggs recipe. Thanks so much for reading. I’m confident you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!