Hey everyone, it’s Drew, welcome to my recipe site. Today, we’re going to prepare a special dish, red velvet cake. One of my favorites food recipes. For mine, I am going to make it a little bit tasty. This will be really delicious.
Red velvet cake is one of the most popular of recent trending meals on earth. It’s easy, it is quick, it tastes yummy. It’s enjoyed by millions daily. Red velvet cake is something which I have loved my whole life. They’re fine and they look wonderful.
Red velvet cake is traditionally a red, red-brown, crimson or scarlet-colored chocolate layer cake, layered with ermine icing. Traditional recipes do not use food coloring. Red velvet cake is a classic American dessert, but it's becoming more and more popular outside of Although cake flour is usually used for classic red velvet recipes to make it light, I wanted to stick to.
To get started with this particular recipe, we have to first prepare a few components. You can have red velvet cake using 10 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Red velvet cake:
- Take 350 g all purpose flour
- Prepare 200 g margarine
- Get 200 g sugar
- Take 2 tbs cocoa
- Make ready 1 TSP vinegar
- Prepare 3 eggs
- Prepare 2 TSP baking powder
- Prepare 1/2 baking soda
- Get 1 cup buttermilk
- Prepare 1 tbs red good colour
This Red Velvet cake was definitely not what I expected. It could be that I have no experience with Red Velvet cake but with this recipe the cake was much to heavy. This Best Red Velvet Cake Recipe you will ever try! My mom would always make this velvet red cake cake from scratch on Christmas when I was growing up.
Steps to make Red velvet cake:
- Pre heat the oven then grease your baking tin
- Sieve flour and cocoa and put aside
- Beat margarine and sugar till light add eggs each at a time add vanilla essence.
- Add colour to the buttermilk
- Fold in flour and alternate with butter milk
- Mix vinegar and baking soda till it bubbles,fold in quickly and pour in baking tin and bake till skewers come out clean.
I never really thought too much about it. The only Red Velvet Cake recipe you'll ever need! This is thee red velvet cake you need in your recipe box!! This is my version that I've tested and re-tested and tweaked and perfected. A Red Velvet Cake is instantly recognizable with its bright red color offset by a white Cream Cheese Frosting.
So that’s going to wrap it up for this exceptional food red velvet cake recipe. Thanks so much for your time. I am sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
