White sauce cheesy chicken casserole
White sauce cheesy chicken casserole

Hey everyone, hope you are having an incredible day today. Today, we’re going to make a special dish, white sauce cheesy chicken casserole. It is one of my favorites. For mine, I am going to make it a little bit unique. This will be really delicious.

Spaghetti Casserole with Marinara and Cheesy White SauceNo, YOU Need To Calm Down! This isn't your every day enchiladas. My chicken enchilada casserole recipe has a bit of a Southern twist.

White sauce cheesy chicken casserole is one of the most well liked of recent trending meals in the world. It is enjoyed by millions every day. It’s simple, it is quick, it tastes delicious. White sauce cheesy chicken casserole is something that I’ve loved my entire life. They are nice and they look fantastic.

To get started with this particular recipe, we must prepare a few ingredients. You can have white sauce cheesy chicken casserole using 14 ingredients and 28 steps. Here is how you cook it.

The ingredients needed to make White sauce cheesy chicken casserole:
  1. Get For the gravy:
  2. Get 3 cups milk
  3. Prepare 1/2 cup flour
  4. Get 2 tablespoons butter
  5. Make ready 2 tablespoons pepper (ground)
  6. Make ready 1/2 tablespoons salt (or more to taste)
  7. Get For the chicken:
  8. Prepare 2 large chicken breast
  9. Make ready 3 cups water
  10. Take For the rest of the ingredients:
  11. Make ready 1 LB frozen vegetables (assorted) (like peas and carrots)
  12. Get 1 LB sharp cheddar cheese (brick)
  13. Prepare Salt
  14. Take Pepper

A healthy and low calorie chicken casserole with bacon, button mushrooms, peas and a parsley sauce Pesto chicken stew with cheesy dumplings. Casseroles are the king of one-pot meals, and this cheesy chicken and rice recipe delivers. Everything, even the rice, cooks in a single baking dish so all you have to do is pop it into the oven. In under an hour, you have juicy, white meat chicken covered with melted cheddar cheese over a bed.

Instructions to make White sauce cheesy chicken casserole:
  1. For the gravy:
  2. Melt the butter in a large skillet on medium heat
  3. Add 1/4 cup of the flour and stir the butter and flour until lightly combined
  4. Add the milk
  5. Stir with a whisk for 12 minutes
  6. Add the rest of the flour to help thicken
  7. Stir (consistently) for another 5 minutes
  8. Add pepper and salt
  9. (If it is not very thick, add another small handful of flour until thick) (never stop stirring)
  10. Take off heat once thick
  11. For the chicken:
  12. Boil water
  13. Add chicken to the water and let boil until the chicken is soft, tender, and completely cooked
  14. Shred the chicken
  15. For the rest:
  16. Let the frozen veggies thaw
  17. Shred the cheese brick
  18. For assemble:
  19. Mix together the vegetables, chicken, and gravy
  20. Place the gravy mix on the bottom of a 9x13 in glass casserole dish
  21. Top the gravy mixture with salt and pepper
  22. Top with shredded cheese
  23. Bake until cheese is melted!
  24. Enjoy!
  25. Notes: the cheese must be in a block. It will be better than already shredded cheese.
  26. It is best to assemble all your ingredients before cooking. This is a quick recipe and will be best if you are not running around looking for ingredients
  27. 😉🙂😋
  28. It is best to make the chicken first so that it is ready when you need it!

Cheesy Chicken Enchilada Casserole recipe sounds as a great weeknight dinner idea!!! Just one, simple and easy dish baked in the oven makes complete meal for your This time I cooked chicken breasts in enchilada sauce especially for this recipe. But any type of chicken would work just fine, too. Turn to these cheesy chicken casserole recipes packed with tender chicken and bubbly melted cheese when you need to satisfy your dinner crowd. Chicken a la King is chicken in a cream sauce, often with mushrooms, frequently served over pasta.

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