Hello everybody, it’s Louise, welcome to our recipe page. Today, I will show you a way to prepare a distinctive dish, cheesy chicken noodle casserole. One of my favorites food recipes. This time, I will make it a bit tasty. This will be really delicious.
Use Our Step-By-Step Guide To Cook Simple and Delectable Meal Plans. This cheesy chicken noodle casserole recipe from Paula Deen is a popular comfort food and potluck dish. Ingredients include shredded chicken, egg noodles and cheddar cheese.
Cheesy Chicken Noodle Casserole is one of the most well liked of recent trending meals on earth. It’s simple, it is fast, it tastes yummy. It is appreciated by millions every day. Cheesy Chicken Noodle Casserole is something that I’ve loved my entire life. They’re fine and they look wonderful.
To get started with this particular recipe, we have to prepare a few ingredients. You can cook cheesy chicken noodle casserole using 15 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Cheesy Chicken Noodle Casserole:
- Make ready 4 skinless boneless thighs, or whatever you have, cubed small
- Take 1/2 large onion diced
- Prepare 4 cloves Garlic minced
- Take I can whole kernel corn drained
- Take 1 corn can full of Frozen peas
- Make ready 16 oz jar ragu double cheddar sauce + 3/4 ragu jar of half and half. You can use milk, broth, or water. Whatever you have
- Prepare 4-6 oz sour cream
- Take 1/2 bag wide egg noodles, uncooked
- Prepare 1/2 lb cooked bacon crumbled small
- Make ready Panko bread crumbs
- Take Grated Parm
- Prepare Chopped green onions
- Get Salt pepper onion and garlic powders
- Get Southern poultry seasoning (see picture)
- Get Olive oil for browning chicken onions and garlic
Stir into hot chicken broth mixture in skillet. Stir the bread crumbs and butter in a small bowl. Sprinkle the chicken mixture with the bread crumb mixture. Comforting Chicken Noodle Casserole with a simple homemade white sauce, cheese, chicken and egg noodles.
Instructions to make Cheesy Chicken Noodle Casserole:
- Preheat oven to 375. Spray casserole with nonstick spray.
- In a skillet, brown seasoned onions, garlic and chicken with the seasonings. While that’s happening, in a big bowl, add corn, peas, dry noodles, jar of sauce and sour cream and toss to coat. I season this too.
- When the chicken, onions and garlic are browned, add the liquid to the ragu jar, cover it and shake then pour into the chicken to deglaze the skillet. Turn off heat, stir, and pour into your big bowl and combine.
- Pour the whole mix into your pan or dish and cover with foil. If you need any more liquid at this point splash it over the top but it’s not a soupy consistency. Bake for 30-40 then pull it out and uncover.
- Sprinkle the entire top with panko bread crumbs then sprinkle with parm. I season the top a little then add the bacon bits. I used bacon we had the other day already cooked. Turn the oven to 400.
- Bake uncovered for about 15 mins more for the bacon to crisp. Sprinkle green onion over when it comes out and enjoy. Doesn’t really need to sit.
My family loves this creamy, cheesy, easy recipe! This kid-friendly dinner is a win for the whole family! Cheesy Chicken Casserole is the perfect easy casserole when you're short on time (or ingredients)! Pasta is tossed with chicken, peppers, onions, and mixed into shortcut cheesy sauce. Finally, this chicken casserole recipe is topped with even more cheese and baked until melty and bubbly.
So that’s going to wrap this up with this special food cheesy chicken noodle casserole recipe. Thanks so much for reading. I’m confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
