Hey everyone, I hope you’re having an incredible day today. Today, I will show you a way to prepare a distinctive dish, hot and sour soup with tomato, okra, and bean thread noodles. One of my favorites. For mine, I will make it a little bit unique. This is gonna smell and look delicious.
It is a very tropical, fresh, and addictive recipe. Taste a bit like Thai food Tom Yum Soup, very spicy and intense. 🥢BUY MY WOK USA. Slippery noodles in a tangy soup, hot and sour glass noodle soup is irresistible but easy to prepare.
Hot and Sour Soup with Tomato, Okra, and Bean Thread Noodles is one of the most well liked of current trending foods in the world. It is enjoyed by millions daily. It’s simple, it is fast, it tastes yummy. Hot and Sour Soup with Tomato, Okra, and Bean Thread Noodles is something that I’ve loved my entire life. They are fine and they look wonderful.
To begin with this particular recipe, we must first prepare a few components. You can have hot and sour soup with tomato, okra, and bean thread noodles using 14 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make Hot and Sour Soup with Tomato, Okra, and Bean Thread Noodles:
- Prepare 1 Tomato
- Get 4 Okra
- Take 30 grams Bean thread noodles
- Make ready 1 Egg
- Get 1 tbsp Sesame oil
- Prepare 1 dash Salt
- Take 400 ml ☆Water
- Take 2 tsp ☆Chicken soup stock granules
- Get 1 tsp ☆Soy sauce
- Prepare 1/3 tsp ☆Salt
- Get 1/2 tbsp ◆Katakuriko
- Prepare 1/2 tbsp ◆Water
- Make ready 1 dash more than 1 tablespoon Vinegar
- Get 1 Ra-yu
This restaurant-style Hot and Sour Soup recipe is the best!! It's quick and simple to make, easy to adapt to your personal taste preferences, and so delicious! Hot and Sour Noodle Soup Ingredients: Shiitake mushroom, mung bean noodle, celery, onion, carrot, cabbage, green This order was bought for Mom for Mother's Day. One of her favorite soups is hot and sour.
Instructions to make Hot and Sour Soup with Tomato, Okra, and Bean Thread Noodles:
- Cut the tomato into 2-3 cm bite sized pieces. Sprinkle the okra with a little salt and roll on a cutting board. Rinse and slice into 5 mm.
- Parboil the bean thread noodles in plenty of boiling water. Drain and cut into easy to eat pieces.
- Beat the egg.
- Heat a pan with sesame oil and stir fry the tomato briefly. (Until the tomato is coated with oil.)
- Add all the ☆ingredients to the pan, bring to a boil and add the okra and parboiled bean thread noodles. Simmer for 2~3 minutes, then add vinegar and stir.
- Dissolve the ♦ katakuriko with ♦ water, add to the pan and stir.
- Pour in the beaten eggs, add a few drops of ra-yu spicy chili sesame oil and it's done.
She informed me that this is in fact very spicy and she lover it. Tom Yum Goong recipe for a Thai spicy hot and sour soup that's addictively comforting. This recipe includes shrimp, vegetables and glass noodles to The result is a rich, warming broth punctuated by succulent shrimp, juicy hunks of beef, and crisp-tender okra you'll want to cozy up with all winter long. The sourness of the hot and sour soup comes from vinegar. The sour flavor helps keep this soup light, even though hot soup usually sits heavy on the As a food lover and a number cruncher I've decided that cooking on a budget shouldn't mean canned beans and ramen noodles night after night.
So that’s going to wrap it up with this exceptional food hot and sour soup with tomato, okra, and bean thread noodles recipe. Thank you very much for reading. I’m sure you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
