Hello everybody, I hope you are having an amazing day today. Today, we’re going to prepare a special dish, crock pot street tacos. One of my favorites. This time, I am going to make it a bit unique. This is gonna smell and look delicious.
Crock Pot Street Tacos will be a hit with your entire family. Learn how to make street tacos for an easy and delicious dinner idea perfect for busy Whether it is Mexican Monday or Taco Tuesday, Crock Pot Street Tacos recipe is sure to be a hit! It is so simple and yummy that your kids will ask for.
Crock Pot Street Tacos is one of the most popular of current trending meals in the world. It is easy, it’s quick, it tastes delicious. It is enjoyed by millions every day. Crock Pot Street Tacos is something which I have loved my whole life. They are fine and they look wonderful.
To begin with this recipe, we must prepare a few ingredients. You can have crock pot street tacos using 16 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Crock Pot Street Tacos:
- Make ready Meat marinade
- Prepare 1 1/2 lb Top round thinly sliced steak
- Make ready Garlic salt as desired
- Make ready 1 Bay leaf
- Get 1/2 Onion
- Prepare Avocado Pico de gallo
- Make ready 1 Tomatoe
- Take 1/2 bunch Cilantro
- Get 1 Avocado
- Prepare 1/4 Purple onion
- Take 1 Lime
- Get 1/2 Jalapeño or Serrano chili
- Prepare Garlic salt
- Make ready Tortillas
- Get 1 Mini corn tortillas 2 per taco"
- Make ready 1 1/2 tsp Oil
Let set in the juices to absorb all of the seasonings. When you are ready to serve, place all Taco Sides out for individuals to choose what they want on their tacos. Like this recipe for Instant Pot Shredded Beef Street Tacos? Pressure Cooker (or Slow Cooker) Low-Carb Flank Steak Tacos with Spicy Mexican SlawKalyn's Kitchen. chili powder, salsa verde, flank steaks, tomato salsa, slaw.
Steps to make Crock Pot Street Tacos:
- Start by adding your meat to the crock pot with 1/2 onion 1 bay leaf and some garlic salt to taste let cook for at least 4 hrs till slightly shreddable. I like them to have the consistency of carnitas almost
- Make your pico de gallo chop all items to your desired size add lime and refrigerate till use.
- Once meat is done heat a small skillet with 1-2 tbsp of oil add shredded meat. You want to give your meat a quick sear add more seasoning to take if needed
- In a small bowl add your tspn of oil. Now heat a small skillet lightly dip a corner of your 2 tortillas into oil, add to skillet. Turn tortillas over and over till they are heated " make sure the oil spreads if tortillas lightly, you don't want a dry tortilla just lightly oiled. Now add your meat and toppings as desired! Enjoy super delicious tacos
The most tender and flavorful beef tacos, made right in the crockpot or Instant Pot! Simmering all day gives the taco meat an amazing texture! Add raw ground beef to crockpot, top with taco seasoning spices, tomato paste, diced green chiles, garlic, and onion. Use a wooden spoon to combine the best. Crock Pot tacos require SO little prep!
So that’s going to wrap this up for this special food crock pot street tacos recipe. Thanks so much for your time. I am sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
