Avocado Pudding
Avocado Pudding

Hey everyone, hope you are having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, avocado pudding. It is one of my favorites food recipes. For mine, I will make it a bit unique. This will be really delicious.

Chocolate avocado pudding is a decadent dessert that's full of nutrients and healthy fats. Have you heard of chocolate avocado pudding? Have you wondered if it would actually be good? This "Chocolate Avocado Pudding" tastes a lot like uncooked (instant) JELLO brand puddings made from powdered mixes that I remember from my childhood (except without the fake chemical aftertaste).

Avocado Pudding is one of the most popular of current trending meals on earth. It is easy, it’s quick, it tastes delicious. It is enjoyed by millions daily. Avocado Pudding is something which I’ve loved my whole life. They are nice and they look wonderful.

To begin with this recipe, we have to prepare a few components. You can cook avocado pudding using 10 ingredients and 13 steps. Here is how you cook that.

The ingredients needed to make Avocado Pudding:
  1. Make ready For Avocado Pudding:
  2. Make ready 500 ml milk (full or reduce fat)
  3. Make ready 200 gr ripe avocado
  4. Take 1 pack (7 gr) agar agar powder
  5. Prepare 100 gr granulated sugar
  6. Prepare For Chocolate Pudding:
  7. Prepare 400 ml milk
  8. Prepare 1/2 pack (3,5 gr) agar agar powder
  9. Take 50 gr granulated sugar
  10. Make ready 50 gr dark cooking chocolate, finely chopped

This CHOCOLATE AVOCADO PUDDING is super-fast to make and tastes too good to be a "healthy" dessert! Chocolate avocado pudding is a creamy and decadent dessert that will satisfy your sweet cravings, in a healthy way. Avocado, raw cacao powder, coconut milk, and a splash of vanilla are blended into a. Avocado CHOCOLATE PUDDING with Chef Brooke Williamson

Steps to make Avocado Pudding:
  1. For Avocado Pudding:
  2. Place the avocado in a blender and blitz to create a smooth avocado purée. Set aside.
  3. Stir milk, agar agar powder, and sugar in a pot until dissolved.
  4. Over small-high heat, boil the mixture until it reaches a rolling boil. Stir the mixture constantly in order not to have any lumps. Remove from the heat. Set aside. Wait until the hot steam is completely gone.
  5. Add avocado purée. Stir briskly until completely dissolved. Use a strainer if necessary to produce smoother mixture.
  6. Pour the mixture into the mold. Let it cool until it’s half hard.
  7. For Chocolate Pudding:
  8. In a small pot, stir milk, agar agar powder, and sugar until dissolved.
  9. Boil the mixture until it reaches a rolling boil while stirring constantly. Use small-high heat. Turn of the heat.
  10. Add dark cooking chocolate. Stir until the chocolate dissolved.
  11. Pour the chocolate pudding mixture on top the avocado pudding slowly using a ladle.
  12. Place it in the refrigerator for couple hours until it’s cold. Enjoy! 😋
  13. Note: - Do not boil the avocado. Because it will taste bitter. Add the avocado into the agar agar mixture when it’s not too hot anymore.

Avocado, raw cacao powder, coconut milk, and a splash of vanilla are blended into a. Avocado CHOCOLATE PUDDING with Chef Brooke Williamson Avocado Chocolate Pudding - Vegan Chocolate Pudding - FlavCity with Bobby. Ditch the milk and cream with this silky no-bake chocolate avocado-based pudding. It's so rich in chocolate flavor, you won't even notice the avocados.

So that is going to wrap it up for this exceptional food avocado pudding recipe. Thanks so much for your time. I am sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!